INDONESIAN CHICKEN
Don't get on my case if this isn't authentically Indonesian, okay? When I found the recipe, it was called Indonesian Chicken, and, not being Indonesian or knowing anyone from Indonesia, I can neither confirm nor deny that this is, indeed, Indonesian Chicken. It is, however, definitely a recipe for chicken, and a mighty tasty one at that. The peanut sauce is also useful to put on things that you don't want to serve naked, such as noodles, rice, or steamed veggies.
Provided by ThatBobbieGirl
Categories Chicken Breast
Time 45m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Combine soy sauce, sugar, lemon juice, garlic powder and pepper.
- Add chicken and marinate 30 minutes.
- Skewer pieces on wooden skewers if desired, and brush with oil.
- Broil 3 inches from heat for 5 minutes.
- Can also be cooked on preheated grill pan or stir fried, if you prefer.
- Meanwhile, prepare spicy peanut sauce.
- Saute green onion in the oil until limp.
- Remove from heat and add peanut butter.
- Gradually stir in water, then add remaining ingredients.
- Cook over medium heat, stirring constantly, until it comes to a boil.
- Reduce heat and simmer, uncovered, for 5 minutes, until the sauce is thickened enough to coat a spoon.
- Stir occasionally while simmering.
- Serve chicken with the spicy peanut sauce for dipping.
- May also be served over hot cooked rice or noodles.
Nutrition Facts : Calories 588.4, Fat 43.2, SaturatedFat 9.1, Cholesterol 92.8, Sodium 998.7, Carbohydrate 12.7, Fiber 2.3, Sugar 7.8, Protein 40
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Johnny Alvarado
[email protected]I made this recipe for my family and they all loved it! The chicken was tender and juicy, and the sauce was flavorful and delicious. I will definitely be making this again.
Nova McDevitt
[email protected]This recipe was a disappointment. The chicken was dry and the sauce was bland. I won't be making it again.
Agwu Chibuzor
[email protected]I love this recipe! It's so easy to make and the chicken is always cooked perfectly. I've made it several times and it's always a hit.
Palesa Mpholo
[email protected]This recipe was a bit too complicated for me. I ended up making a few mistakes and the chicken didn't turn out very well.
Dennis McMinn
[email protected]I'm not a big fan of Indonesian food, but I thought this recipe was pretty good. The chicken was tender and the sauce was flavorful.
Ali khan Kanera jan
[email protected]This was a great recipe. I made it for a dinner party and everyone raved about it. Thanks for sharing!
Arjun 123
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. My family loves it!
Asif Aminul
[email protected]I thought this recipe was just okay. The chicken was a little bland and the sauce was too sweet.
Amy Hays
[email protected]This recipe was too spicy for me. I would recommend using less chili peppers.
Riasat Bajwa
[email protected]I followed the recipe exactly and the chicken turned out dry. I'm not sure what I did wrong.
Ijaz ali shah
[email protected]This was a delicious and easy recipe. I made it exactly as written and it turned out perfect. I will definitely be making it again.
Mona Foster
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again.
Rasha Mikhaeil
[email protected]This recipe was easy to follow and the chicken turned out great. I used boneless, skinless chicken breasts and they were cooked through in about 20 minutes. The sauce was also very tasty.
good game I like
[email protected]I'm not usually a fan of chicken, but this recipe changed my mind. The chicken was cooked perfectly, and the sauce was amazing. I will definitely be making this again.
Bianca Rautenbach
[email protected]This Indonesian chicken recipe was a hit with my family! The chicken was tender and flavorful, and the sauce was delicious. I served it over rice, and it was the perfect comfort food for a cold night.