Tuna casserole gets updated with this unique and flavorful recipe. Friends and family will love the appeal, not to mention that it's lower in saturated fat and calories. -Cheryl Woodson, Liberty, Missouri
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 6 servings.
Number Of Ingredients 17
Steps:
- Cook pasta according to package directions., Meanwhile, in a large bowl, combine the tuna, soup, artichokes, sour cream, peppers, onion, sun-dried tomatoes, olives, dill, capers, garlic, lemon zest and pepper flakes. Drain pasta; stir into tuna mixture. Divide among six 10-oz. ramekins or custard cups., In a small bowl, combine the bread crumbs, cheese and Italian seasoning. Sprinkle over tuna mixture. Place ramekins on a baking sheet. Bake, uncovered at 350° until golden brown, 25-30 minutes.
Nutrition Facts : Calories 321 calories, Fat 7g fat (3g saturated fat), Cholesterol 35mg cholesterol, Sodium 801mg sodium, Carbohydrate 38g carbohydrate (4g sugars, Fiber 4g fiber), Protein 24g protein.
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Shalaina Storts
[email protected]This recipe sounds bland.
esamoni akter
[email protected]I'm not sure about the combination of tuna and cheese, but I'm willing to give it a try.
Keya Thomas
[email protected]This looks like a delicious recipe. I can't wait to try it.
Kayden Glen kelly
[email protected]I'm going to try this recipe with salmon next time.
Majidul Sarkar
[email protected]This recipe is perfect for a weeknight meal.
Gawie Redelinghuys
[email protected]I added some chopped celery and onion to the casserole and it was even better.
Albinoklingon72 Bailey
[email protected]This was a great way to use up leftover tuna.
Danish Maitla
[email protected]I'm not a big fan of tuna, but I really enjoyed this casserole.
samuel kingsammybeat
[email protected]This recipe is a keeper! It's going in my regular rotation.
Sammi Jay
[email protected]I made this for my picky kids and they ate it all up!
Urban King
[email protected]This was my first time making tuna casserole and it turned out great! The recipe was easy to follow and the casserole was delicious.
francis kutosi
[email protected]I've made this recipe several times and it's always a hit. It's easy to make and the ingredients are affordable.
Olusoji Oyawoye
[email protected]This was a great recipe! I made it for my family and they all loved it. The tuna casserole was creamy and flavorful, and the crispy topping was the perfect finishing touch.