INDIVIDUAL BLUEBERRY COBBLERS
As easy to make as they are delicious! One of my favorite summer treats using fresh Maine blueberries, from My Great Recipes.
Provided by Julie Bs Hive
Categories Dessert
Time 45m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Pick over and wash berries. Place in saucepan with 1/4 cup sugar, lemon rind and water.
- Bring to a boil and simmer for 5 minutes. Pour equal amounts into 4 greased tart pans.
- Cream butter, 1/3 cup sugar, egg and vanilla until well blended.
- Mix flour, baking powder, salt and nutmeg. Add to creamed mixture along with the milk. Beat until smooth. Spoon batter over hot blueberries.
- Bake at 375° for about 30 minutes or until browned. Serve warm, plain or with ice cream (family favorite) or whipped cream.
Nutrition Facts : Calories 239.3, Fat 11.1, SaturatedFat 6.4, Cholesterol 72.2, Sodium 269.9, Carbohydrate 30.2, Fiber 2.5, Sugar 7.7, Protein 5.3
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RUSAKA DAVID
[email protected]This recipe looks delicious! I'm going to try it this weekend.
Richna aktar
[email protected]I can't wait to make this cobbler again.
Mohan Basnet
[email protected]This is the perfect dessert for a summer party.
Hadia Shahid
[email protected]I've made this cobbler several times and it's always been a hit.
Mudasir Hanif Chandia
[email protected]This recipe is a great way to use up fresh blueberries.
Ali Nawaz
[email protected]I'm not a big fan of blueberries, but I loved this cobbler. The crust was amazing.
müge ortada
[email protected]This cobbler is so good! I love the individual portions.
Sajjad Chandio
[email protected]I've made this cobbler several times and it always turns out perfectly. It's my go-to recipe for blueberry cobbler.
Mamothibedi Klaas
[email protected]This recipe is a little time-consuming, but it's worth it. The cobbler is absolutely delicious.
Marlena Prociw
[email protected]I made this cobbler for a potluck and it was a huge success! Everyone loved it.
Angela Horton
[email protected]This is the best blueberry cobbler I've ever had! The crust was perfectly flaky and the filling was sweet and tart.
Jenn Ianelli
[email protected]I'm not a baker, but this recipe was so easy to follow. The cobbler turned out great and my friends loved it.
Dwayne Alexander
[email protected]This recipe is a keeper! The cobbler was so delicious and easy to make. I will definitely be making it again.
Renee Htx
[email protected]Yum!
it's hridoy
[email protected]Easy to make and so good! I used fresh blueberries from my garden and they were perfect. The cobbler was done in no time and it was a big hit with my family.
Siplu Ahmed
[email protected]Followed the recipe exactly and it turned out perfectly! The cobbler was delicious, with a crispy crust and a gooey, flavorful filling.
Matthew Romo
[email protected]This blueberry cobbler was a hit! The crust was flaky and buttery, and the filling was bursting with juicy blueberries. I loved the individual portions, which made it easy to serve and transport.