INDIAN TURKEY CURRY
Another recipe for leftover turkey. You can also use chicken. From Better Homes and Gardens.
Provided by Vicki Butts (lazyme)
Categories Turkey
Time 40m
Number Of Ingredients 16
Steps:
- 1. In a medium saucepan cook the onion and celery in butter until tender. Stir in the flour and curry powder. Add chicken broth, tomato juice, and Worcestershire sauce. Cook and stir over medium heat until thickened and bubbly. Season with pepper.
- 2. Stir in turkey, heat through and serve over the rice. Pass condiments along with entree.
- 3. Per serving: 242 Calories (kcal); 12g Total Fat; (44% calories from fat); 24g Protein; 10g Carbohydrate; 63mg Cholesterol; 553mg Sodium Food Exchanges: 1/2 Grain(Starch); 3 Lean Meat; 1/2 Vegetable; 0 Fruit; 1 1/2 Fat; 0 Other Carbohydrates
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Fega Akpojeyavwo
[email protected]Yum!
Sandhya Mandal
[email protected]This is my new favorite turkey curry recipe!
Manish Dubey
[email protected]I'll definitely be making this again.
Shyam thapa
[email protected]Great recipe! I loved the flavors and the turkey was cooked perfectly.
Nigel Griffiths
[email protected]This curry was delicious! I made it for a party and everyone loved it. I will definitely be making this again.
Nazir Masood
[email protected]The curry was good, but I found the recipe to be a bit too complicated. I think I'll try a different recipe next time.
Aftab don
[email protected]This curry was a bit too spicy for me, but my husband loved it. He said it was the best turkey curry he's ever had.
Anila Sherazi
[email protected]I'm not a big fan of turkey, but this curry changed my mind! The turkey was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Belle Nelson
[email protected]This recipe was easy to follow and the curry turned out great! I especially loved the addition of coconut milk, which gave the curry a creamy and rich flavor.
Grant Stuart Cockcroft
[email protected]I made this curry last night and it was a hit with my family! The turkey was moist and tender, and the sauce was flavorful and creamy. I will definitely be making this again.
Inayat Baloch
[email protected]This is hands-down THE BEST turkey curry recipe I've ever tried! The flavors are so rich and complex, and the turkey is cooked to perfection. I will definitely be making this again and again.