Make and share this Indian Style Curried Lamb Shanks recipe from Food.com.
Provided by ImPat
Categories Curries
Time 2h20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 160C (140C fan forced oven).
- Heat the oil in a 10 cup capacity flameporoof casserole dish.
- Brown the shanks in 2 batches over high heat on stove top and set aside.
- Add the onion to the pan and cook over medium heat for 10 minutes or until very soft and brown.
- Add the curry paste and cook stirring for a minute and then stir in the tomatoes and stock and bring to the boil.
- Return lamb shanks to the pan, cover tightly and bake for 2 hours in the oven or until the meat is very tender (this could depend on the size of the shanks).
- Serve and top with the coriander and serve the yoghurt.
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Ebrahim Adams
[email protected]I love this recipe! It's so easy to make and the results are amazing. The lamb is always fall-off-the-bone tender and the curry sauce is perfect.
Anabella Beckett
[email protected]This recipe is a winner! The lamb shanks are always tender and flavorful, and the curry sauce is the perfect complement. I highly recommend it!
Asbin Pokharel
[email protected]This is a great recipe for a special occasion. The lamb shanks are very impressive and the curry sauce is delicious. I highly recommend it!
naveed azhar
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the lamb shanks and the curry sauce. I will definitely be making this again.
Apna Jiger
[email protected]This is my favorite lamb shank recipe. The meat is always so tender and the curry sauce is perfect. I highly recommend it!
Gavin kachelmuss
[email protected]I've made this recipe several times and it's always a hit. The lamb shanks are always fall-off-the-bone tender and the curry sauce is delicious. I love serving it over basmati rice.
Queen Johnson
[email protected]This recipe is a winner! The lamb shanks are always tender and flavorful, and the curry sauce is the perfect complement. I highly recommend it!
Makale Modise
[email protected]This is a great recipe for a special occasion. The lamb shanks are very impressive and the curry sauce is delicious. I highly recommend it!
Brandy Edwards (MissHoneyB79)
[email protected]I love this recipe! It's so easy to make and the results are amazing. The lamb is always fall-off-the-bone tender and the curry sauce is perfect.
roky islam
[email protected]This is my go-to recipe for lamb shanks. It's always a hit with my family and friends. The lamb is always tender and the curry sauce is delicious.
Hassan Alwan
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the lamb shanks and the curry sauce. I will definitely be making this again.
Dumbboi Stuff
[email protected]This is a great recipe for a special occasion. The lamb shanks are impressive and the curry sauce is very flavorful. I highly recommend it!
Hkhonor S8
[email protected]I love this recipe! The lamb shanks are always so tender and the curry sauce is perfect. I usually serve it over mashed potatoes, but it's also great with rice.
Mohamed Kamal
[email protected]This was my first time making lamb shanks and I'm so glad I tried this recipe. It was easy to follow and the results were amazing. The lamb was cooked perfectly and the curry sauce was delicious. I'll definitely be making this again!
Somer Slade-Sytek
[email protected]I've made this dish several times now and it's always a hit with my family and friends. The lamb shanks are always fall-off-the-bone tender and the sauce is so flavorful. I highly recommend this recipe!
IReapz Ecx
[email protected]This lamb shank recipe was an absolute delight! The meat was incredibly tender and the curry sauce was rich and flavorful. I served it over basmati rice and it was a perfect meal.