From a newspaper insert in Panama. Very rich and satisfying! My mother always wants this meal for her birthday.
Provided by mjerusha
Categories Curries
Time 35m
Yield 5 serving(s)
Number Of Ingredients 12
Steps:
- Cut the meat, onions and peppers.
- Season the meat with the ginger, salt, pepper & worcestershire sauce (you can let it marinate 1/2" or more, but it is not necessary).
- Heat 1/3 of the oil in a large frying pan/wok over high heat, and saute 1/3 of the meat briefly til no longer pink. Empty meat and juices into another bowl to keep warm. Repeat with the rest of the meat.
- Saute onion and peppers in a bit of oil just a few minutes. (not too long because they will continue to cook just sitting a hot pan!).
- Add curry powder and meat to the onion and peppers in the skillet; stir well.
- Add coconut milk and heat til warm; add salt and pepper to taste.
- Garnish with cilantro; Serve over rice.
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Bolortamir B
[email protected]I'm not a big fan of curry, but this one was surprisingly good. The coconut milk mellowed out the spices and the beef was very tender.
Malik Mason
[email protected]This curry is a great way to use up leftover beef. It's also a great make-ahead meal, as it tastes even better the next day.
Bangla Desh
[email protected]This is my go-to curry recipe. It's always a crowd-pleaser and I love that I can adjust the spice level to my liking.
Prince Mishal
[email protected]I've made this curry several times now and it's always a hit. The coconut milk and spices give it a unique and flavorful taste.
Tim Kronic Za
[email protected]This curry is so delicious and easy to make. I love that I can use pre-cooked beef, which makes it a quick and easy meal.
gothic evil kitten
[email protected]I made this curry for a party and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Clipzy YT
[email protected]This is the best beef curry I've ever had! The flavors are amazing and the beef is so tender. I will definitely be making this again and again.
Eyob Sahlie
[email protected]This curry was easy to make and turned out great! The beef was tender and the sauce was flavorful. I will definitely be making this again.
Eze Chijioke
[email protected]I loved the unique flavor of this curry. The coconut milk and spices blended together perfectly, and the beef was tender and flavorful. I would highly recommend this recipe to anyone looking for a new and exciting curry dish.
Alulutho Tyimi
[email protected]This beef curry was a hit with my family! The coconut milk gave it a creamy and rich flavor, and the spices were perfectly balanced. I will definitely be making this again.