This is a savory Indian style rice dish flavored with whole spices and fried onions. Soaking the basmati rice before cooking makes all the difference. Serve with your favorite Indian curry or dal (lentils). Make sure you warn people not to bite into the whole spices!
Provided by DHANO923
Categories Side Dish Rice Side Dish Recipes
Time 45m
Yield 6
Number Of Ingredients 9
Steps:
- Place rice into a bowl with enough water to cover. Set aside to soak for 20 minutes.
- Heat the oil in a large pot or saucepan over medium heat. Add the cinnamon stick, cardamom pods, cloves, and cumin seed. Cook and stir for about a minute, then add the onion to the pot. Saute the onion until a rich golden brown, about 10 minutes. Drain the water from the rice, and stir into the pot. Cook and stir the rice for a few minutes, until lightly toasted. Add salt and water to the pot, and bring to a boil. Cover, and reduce heat to low. Simmer for about 15 minutes, or until all of the water has been absorbed. Let stand for 5 minutes, then fluff with a fork before serving.
Nutrition Facts : Calories 216.4 calories, Carbohydrate 38.9 g, Fat 5.4 g, Fiber 1 g, Protein 3.9 g, SaturatedFat 0.9 g, Sodium 393.7 mg, Sugar 0.6 g
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Magnetize Yourself
[email protected]This rice is amazing! It's so light and fluffy, and the flavor is perfect.
David Jones
[email protected]I'm so glad I found this recipe. It's now my go-to recipe for basmati rice.
imtiaz Joy
[email protected]This is the best basmati rice recipe I've ever tried. The rice is so fluffy and flavorful.
Richita Chakma
[email protected]I love the tips in this recipe. They really helped me to get the perfect rice.
Tajamal Amin
[email protected]This rice is so flavorful and aromatic. It's the perfect side dish for any Indian meal.
Abenezer Atsiku
[email protected]I've been making this rice for years, and it's always a hit. My family loves it!
Shyam Vk
[email protected]This is a great recipe for beginners. It's simple to follow, and the rice turns out perfectly every time.
Sk 107 Balochi Status
[email protected]I love this recipe! The rice is always perfect, and it's so easy to make.
n emlaka naim islam
[email protected]This was my first time cooking basmati rice, and it turned out great! The recipe was easy to follow, and the rice was delicious.
Reis Hadji
[email protected]I've tried many different basmati rice recipes, but this one is by far the best. The rice is so light and fluffy, and the flavor is amazing.
The Dream Helper
[email protected]This recipe is a keeper! The rice turned out perfectly fluffy and flavorful. I will definitely be making this again.