INDIAN SPICED MINI DONUT MUFFINS
Provided by Food Network
Time 38m
Yield 24 mini muffins
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F. Grease 24 mini muffin cups.
- In large bowl, beat 1/3 cup butter, 1/2 cup sugar and the egg with electric mixer on medium speed until blended. In medium bowl, mix flour, baking powder, salt, nutmeg and ginger. Add alternately with milk to butter mixture. Divide batter evenly among muffin cups.
- Bake 15 to 18 minutes or until light golden brown. Cool 5 minutes. Remove from pan.
- In large food-storage plastic bag, mix 1 cup sugar, the cinnamon, garam masala and cardamom. Roll hot muffins in melted butter, then toss in sugar mixture to coat. Serve warm.
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Daud Shah
[email protected]These muffins are really dry. I think I should have added more yogurt to the batter.
Nick Ghassemian
[email protected]The muffins didn't rise very much. I think I overmixed the batter.
Dimpho Ehrens
[email protected]These muffins are a bit too spicy for my taste. Next time, I'll use less ginger and cardamom.
Sushant Bhandari
[email protected]I'm not a fan of cardamom, so I omitted it from the recipe. The muffins still turned out great!
Xasan qadar Xasan qadar
[email protected]These muffins are the perfect size for a quick snack or breakfast on the go.
Elvia Maldonado
[email protected]I made these muffins with my kids and we had a blast! They're so easy to make and they taste amazing.
Ahoshan Habib
[email protected]These muffins are a great way to use up leftover yogurt. They're also a good source of protein and fiber.
MH. Cycling
[email protected]I'm always looking for new and interesting muffin recipes, and this one definitely fits the bill. The Indian spices give these muffins a unique and delicious flavor.
Simon Kataieh
[email protected]These muffins are so moist and fluffy. They're the perfect afternoon snack or breakfast treat.
Lumko Hlanjwa
[email protected]I made these muffins for a party and they were a huge success! Everyone loved them and asked for the recipe.
Kayemba Moses
[email protected]These muffins are the perfect combination of sweet and savory. I loved the hint of spice from the cardamom and ginger.
Islam Bts
[email protected]I'm not a big baker, but these mini donut muffins were so easy to make that even I could do it! They turned out great and my kids loved them.
Andrew Tuyub
[email protected]These mini donut muffins were a hit with my family! They're so easy to make and they taste delicious. I loved the combination of spices in the batter.