Categories Ginger Marinate Low Carb Low Fat Yogurt Halibut Cucumber Summer Grill/Barbecue Bon Appétit
Yield Makes 4 servings
Number Of Ingredients 12
Steps:
- Whisk yogurt, 2 teaspoons ginger, garlic, curry powder, cumin, and cayenne pepper in medium bowl to blend. Add fish and turn to coat evenly. Cover and refrigerate at least 4 hours or overnight, turning fish occasionally.
- Mix cucumber, vinegar, chopped cilantro, and remaining 2 teaspoons ginger in small bowl. Season lightly to taste with pepper. (Relish can be made 4 hours ahead. Cover and refrigerate, stirring occasionally.)
- Prepare barbecue (medium-high heat). Brush grill rack with olive oil. Scrape off excess yogurt marinade from fish; sprinkle fish with salt and pepper. Grill fish until just opaque in center, about 6 minutes per side. Transfer fish to plates. Spoon cucumber relish alongside; garnish with cilantro sprigs.
- *Also known as sushi vinegar; available at Asian markets and in the Asian foods section of most supermarkets.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mohammad Jan
jan38@gmail.comThis recipe is a great starting point for creating your own unique fish dish. I added some extra vegetables and spices to make it my own.
Marvin J. Henfield
h-m96@gmail.comI'm not sure what went wrong, but my fish didn't turn out as well as I hoped. The cucumber relish was good, though.
Najeem Oyetola
on@aol.comThis recipe was a bit too complicated for me, but the end result was worth it. The fish was cooked perfectly.
Md Romon
m.r30@hotmail.comI had a hard time finding some of the ingredients for this recipe, but it was worth the effort. The fish was delicious.
Xgyuiio Ougbkk
xgyuiio_o33@yahoo.comThis dish was a bit too spicy for my taste, but I can see how it would be a hit with people who like their food hot.
RSK TV
trsk8@hotmail.comI would definitely make this dish again. It was easy to make and the results were delicious.
Unum Unum
unum.u@gmail.comThis recipe is a great way to change up your usual fish routine. The cucumber relish is a nice touch.
Florence Nakimbugwe
n.florence83@yahoo.comI'm not a big fan of fish, but this dish was surprisingly good. The spices really brought out the flavor of the fish.
Reyansh Devkota
d.r94@gmail.comDelicious! The fish was flaky and the cucumber relish was a great way to add some freshness.
Naqib Aziz
aziz.naqib70@hotmail.comThis dish was easy to make and turned out great. The fish was cooked perfectly and the cucumber relish was a nice addition.
Hossain Mahmud Ramim
h.ramim26@hotmail.comI love the combination of spices in this recipe. The fish was so flavorful and the cucumber relish was a great way to cool it down.
Jabbar qabool
qabooljabbar37@yahoo.comThis recipe is a keeper! The fish was moist and flavorful, and the cucumber relish was a great way to add some brightness and acidity to the dish.
Kayliegh Jarman
kj59@gmail.comI made this for a dinner party and it was a huge success. Everyone loved the unique flavor of the spiced fish and the cucumber relish was a perfect match.
ruman hasan
hasanr67@gmail.comThis dish was a hit with my family! The fish was perfectly cooked and the cucumber relish was a refreshing complement. I will definitely be making this again.