A nice fragrant Indian stew. Recipe from Food Network Magazine.
Provided by Daily Inspiration S
Categories Seafood
Time 45m
Number Of Ingredients 12
Steps:
- 1. Toss the shrimp with 1/2 tsp. garam masala in a medium bowl; season with salt and pepper. Heat 1 tbsp. olive oil in a large pot or Dutch oven over high heat. Add the shrimp in a single layer and cook until the edges are golden, about 30 seconds per side. Remove to a plate with a slotted spoon; set aside.
- 2. Add the remaining 1 tbsp. olive oil to the pot, then add the onion and garlic. Cook, stirring occasionally, until the onion is lightly browned, 3 minutes. Stir in the tomato paste, the remaining 1 1/2 tsp. garam masala and the cilantro. Cook, stirring to coat, 30 seconds. Stir in 3 1/4 cups water and the potatoes. Cover, bring to a boil and cook 5 minutes, then uncover and add the cauliflower. Cook over medium-high heat, stirring occasionally, until the cauliflower is tender, about 10 minutes.
- 3. Stir in the shrimp and peas; simmer 3 minutes. Season with salt and pepper. Top each serving with more cilantro. Serve with the naan.
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MDMofijul Islam
[email protected]This recipe was a waste of time. The shrimp was tough and the cauliflower was raw. The sauce was also flavorless.
laxman pulami laxman pulami
[email protected]I didn't like this dish. The shrimp was rubbery and the cauliflower was undercooked. The sauce was also too spicy.
Rob Hamill
[email protected]This dish was a disappointment. The shrimp was overcooked and the cauliflower was mushy. The sauce was also bland.
Jacob Morrison
[email protected]I'm so glad I tried this recipe. The shrimp and cauliflower were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Edwin Onuro
[email protected]This was a great recipe! The shrimp were cooked perfectly and the cauliflower was roasted to perfection. The sauce was also delicious.
Arshad Hasan Tomas
[email protected]This dish is amazing! The shrimp is cooked perfectly and the cauliflower is roasted to perfection. The sauce is also delicious. I highly recommend this recipe.
Syed Sadaf
[email protected]I love this recipe! The shrimp and cauliflower are cooked to perfection and the sauce is flavorful and delicious. I've made it several times and it's always a hit.
Lazarus Ochiwu
[email protected]This dish was easy to make and turned out great. The shrimp were cooked perfectly and the cauliflower was tender and flavorful. The sauce was also delicious. I will definitely be making this again.
Gary Richards
[email protected]I'm not a big fan of cauliflower, but this dish changed my mind. The cauliflower was roasted until it was slightly caramelized and had a nutty flavor. The shrimp was also cooked perfectly and the sauce was flavorful. I would definitely make this agai
Karem Temraz
[email protected]This dish was a hit with my family! The shrimp was cooked perfectly and the cauliflower was roasted to perfection. The flavors were amazing and the sauce was delicious. I will definitely be making this again.