INDIAN LENTILS AND RICE SOUP
From start to finish, you can have lentil soup in less than 30 minutes. I have to say my daughter doesn't enjoy the mint and coconut in it so we serve hers without!
Provided by TishT
Categories Rice
Time 30m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Spray 3-quart saucepan with nonstick cooking spray.
- Cook green onions, gingerroot, red pepper and garlic in saucepan over medium heat 3 to 5 minutes, stirring occasionally, until onions are tender.
- Stir in 5 cups of the broth, the lentils, turmeric and salt.
- Heat to boiling; reduce heat.
- Cover and simmer about 25 to 30 minutes, adding remaining stock if needed, until lentils are tender.
- Stir in tomato, coconut and mint.
- Serve over rice with yogurt.
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MollieKate
[email protected]This recipe sounds amazing! I'm definitely going to make it for my next party.
Mark teamer
[email protected]I'm not a big fan of lentils, but I'm willing to give this recipe a try.
Adesola Noah
[email protected]This soup looks delicious! I can't wait to try it.
annasthesia okeke
[email protected]Can I make this soup in a slow cooker?
Chris Jennings
[email protected]I'm allergic to coconut milk. Is there anything else I can use instead?
Tamim Mahim
[email protected]This recipe is missing some key ingredients. It needs salt, pepper, and garlic at the very least.
Arsalan Ghumman
[email protected]I'm not sure what went wrong, but my soup turned out really watery. I think I may have added too much liquid.
Christopher Lee
[email protected]This soup is a little bland for my taste. I added some extra spices and it was much better.
Chioma Agbo
[email protected]I followed the recipe exactly and the soup turned out great. I would definitely recommend it to others.
Ameer Ali Siyal
[email protected]This is my new favorite lentil soup recipe! It's so simple to make and it's always a crowd-pleaser.
Kristin Cornelius
[email protected]I'm not a huge fan of lentils, but I really enjoyed this soup. It's so creamy and flavorful.
Md Mahi Ahmed
[email protected]This soup was easy to make and really delicious. I especially liked the addition of the coconut milk.
HamzaBhai HamzaBhai
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it.
Tommy Never
[email protected]My family loved this soup. It's so flavorful and hearty. I'll definitely be making it again.
Colin Emslie
[email protected]This soup is a great way to use up leftover lentils and rice. It's also a really healthy and filling meal.