INDIAN LAMB WRAPS

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Make and share this Indian Lamb Wraps recipe from Food.com.

Provided by ratherbeswimmin

Categories     Lunch/Snacks

Time 40m

Yield 4 serving(s)

Number Of Ingredients 15

4 teaspoons olive oil
3/4 cup chopped carrot
1/2 cup chopped onion
1 teaspoon curry powder
1 teaspoon ground cumin
1/4 teaspoon ground cardamom
1 1/2 teaspoons kosher salt, divided
pepper
1 1/4 lbs boneless lamb, cut into 3/4 inch cubes
2 cups cooked basmati rice, warm
1/2 cup plain yogurt
1/2 cup mango chutney
1/4 cup sliced green onion
1/4 cup chopped peanuts
4 10-inch flour tortillas (I use spinach flavored)

Steps:

  • In a large nonstick skillet, over medium heat, heat 2 teaspoons olive oil.
  • Add the next 5 ingredients and 1/2 teaspoon kosher salt.
  • Cook, stirring occasionally, for 3-5 minutres or until the onion is translucent; transfer to a bowl.
  • Clean skillet and return to stove.
  • Add 2 teaspoons of olive oil over high heat.
  • Add the lamb and 1 teaspoon kosher salt and pepper to taste.
  • Cook, stirring occasionally, for 3 to 5 minutes or until browned on all sides.
  • Add the vegetable mixture, rice, yogurt, chutney, green onions, and peanuts; stir to combine.
  • Spoon filling mixture onto tortillas and roll-up/wrap.

qabil Shah
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I made these wraps for a potluck and they were a huge hit! Everyone loved them. I'll definitely be making them again.


Legend Shoaib
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These wraps were a bit too spicy for my taste, but my husband loved them. I think next time I'll use less chili powder.


Ahamed Umar
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I followed the recipe exactly and the wraps turned out great! The lamb was tender and flavorful, and the vegetables were perfectly cooked. I would definitely recommend this recipe to anyone who loves Indian food.


Vedrine Antoinette
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These wraps were so easy to make and they tasted amazing. I especially loved the mint chutney. I'll definitely be making these again soon.


Karina Dibs
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I'm not a fan of lamb, but these wraps were delicious! The spices really complemented the meat and the yogurt sauce was the perfect finishing touch.


Harry Noel Mboh Abwa
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These lamb wraps were really good! The lamb was tender and flavorful, and the vegetables were cooked perfectly. I would definitely recommend this recipe to anyone who loves Indian food.


Hamza Hakim
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I made these wraps for a potluck and they were a huge hit! Everyone loved them. I'll definitely be making them again.


Aliawan
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These wraps were a bit too spicy for my taste, but my husband loved them. I think next time I'll use less chili powder.


Shimi
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I followed the recipe exactly and the wraps turned out great! The lamb was tender and flavorful, and the vegetables were perfectly cooked. I would definitely recommend this recipe to anyone who loves Indian food.


Kane Bolton
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These wraps were so easy to make and they tasted amazing. I especially loved the mint chutney. I'll definitely be making these again soon.


Jenn Ransom
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I'm not a fan of lamb, but these wraps were delicious! The spices really complemented the meat and the yogurt sauce was the perfect finishing touch.


Jovanna Nimblett
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These lamb wraps were really good! The lamb was tender and flavorful, and the vegetables were cooked perfectly. I would definitely recommend this recipe to anyone who loves Indian food.


Md Arsaf
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I made these wraps for a potluck and they were a huge hit! Everyone loved them. I'll definitely be making them again.


Anro Du toit
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These wraps were a bit too spicy for my taste, but my husband loved them. I think next time I'll use less chili powder.


Bire Shah
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I followed the recipe exactly and the wraps turned out great! The lamb was tender and flavorful, and the vegetables were perfectly cooked. I would definitely recommend this recipe to anyone who loves Indian food.


Lestat Aldrich
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These lamb wraps were so easy to make and they tasted amazing. I especially loved the mint chutney. I'll definitely be making these again soon.


Benjamin Okoroafor
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I made these wraps for my family and they loved them! Even my picky eater son ate two of them. I'll definitely be adding this recipe to my regular rotation.


Cletus Chukwunweike
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I'm not a huge fan of lamb, but these wraps were delicious! The spices really complemented the meat and the yogurt sauce was the perfect finishing touch.


sarwar noori
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These lamb wraps were a hit at my last party! The flavors were amazing and the lamb was cooked perfectly. I'll definitely be making these again.


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