INDIAN FLAT BREAD
Steps:
- Mix all dry ingredients together. Add 8 ounces of the warm water and mix just until blended. Add the remaining water, a little at a time, until a soft, but not sticky, dough develops. Cover and allow to rest at room temperature for 30 minutes.
- Tear into 2-ounce balls and roll out flat to about 10 inches in diameter and 1/4-inch thick. Heat the corn oil in a heavy-bottomed pot or deep fryer to 350 degrees F. Gently place the pieces of dough in the corn oil and cook on each side until golden brown.
- When done, carefully remove the flat breads from the oil and drain on absorbent paper towels.
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Sm sumayun Ahmed
[email protected]This flatbread is a game-changer. It's so easy to make and it's so delicious.
Destinee Limon
[email protected]This flatbread is simply amazing. I can't wait to make it again.
FAHMEED AAHMED
[email protected]This flatbread is a must-try for any Indian food lover.
Meraf Bogale
[email protected]This flatbread is the perfect way to show off your culinary skills.
Kimberley Holloway
[email protected]I love the smoky flavor of this flatbread. It's so unique and delicious.
Rosemarie Clarke
[email protected]This flatbread is the perfect comfort food for a cold winter night.
Mxolisi Mbuyiseni
[email protected]This flatbread is a great way to spice up your weeknight dinner routine.
Kashif Lashari
[email protected]I'm so glad I found this recipe. It's the perfect way to make a quick and easy meal.
Jay ma Raj Devi
[email protected]This flatbread is the perfect way to use up leftover chicken or vegetables. It's also a great way to get your kids to eat their veggies.
Blessed Greatful
[email protected]I love making this flatbread for my kids. It's a healthy and delicious snack that they love.
Budhram chandra
[email protected]This flatbread is the perfect party food. It's easy to make ahead of time and it's always a crowd-pleaser.
Raja Sahib
[email protected]I've made this flatbread several times now and it's always a hit. It's so easy to make and it's always delicious.
Infinite Ent
[email protected]This flatbread is so good that I could eat it every day. It's the perfect comfort food.
Kylie Davidson
[email protected]I love the versatility of this recipe. You can add any toppings you like, so it's a great way to customize your meal.
Sandy Hubbert
[email protected]This flatbread is the perfect appetizer or side dish. It's also a great way to use up leftover chicken or vegetables.
Khan Kahn Baba Afghan
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the flatbread turned out great! It was so good that I ate two pieces for dinner.
Niroshan Kumarathunga
[email protected]This flatbread is so easy to make and it's so delicious! I love that I can use ingredients that I already have on hand. It's the perfect weeknight meal.
Stacie Cooper
[email protected]I tried this recipe last night and it was a hit! My family loved it. The flatbread was light and fluffy, and the flavor was amazing. I will definitely be making this again.
Anumamir Anumamir
[email protected]This flatbread is a keeper! It's so easy to make and it's absolutely delicious. I love the combination of spices and the soft, chewy texture. I'll definitely be making this again.