INDIAN CURRY POTATO FRIES
Tasty fried curried potato cubes make a wonderful accompaniment to many Indian curry dishes. I don't know that this recipe is authentic in any way, I came up with it making use of what I had around. It turned out great and I got sent to the kitchen to make more. Serve with tamarind chutney for dipping.
Provided by Patricia
Categories Side Dish Potato Side Dish Recipes
Time 30m
Yield 5
Number Of Ingredients 9
Steps:
- Pour enough oil into a frying pan to cover the bottom 1/3-inch deep; add garlic, cumin, salt, turmeric, and black pepper. Heat oil mixture over medium heat.
- Cook and stir potatoes in the hot oil, turning occasionally, until cooked through, golden brown, and crisp on the outside, 10 to 15 minutes. Add fresh cilantro and curry paste and stir to coat. Fry until cilantro is dark green and crisp, about 1 more minute. Remove potatoes with a slotted spoon and transfer to serving dish.
Nutrition Facts : Calories 267.9 calories, Carbohydrate 52.1 g, Fat 4.7 g, Fiber 3.8 g, Protein 6.3 g, SaturatedFat 0.6 g, Sodium 267.4 mg, Sugar 1.9 g
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Rere Sabry
[email protected]I'm not a big fan of curry, but I loved these fries! They were so crispy and flavorful. I will definitely be making these again.
Fahumy Mohamed
[email protected]These fries were so easy to make and they turned out so crispy and flavorful. I will definitely be making these again.
Yeboah
[email protected]I made these fries for a potluck and they were a huge success! Everyone loved them. I will definitely be making them again.
Eyana Debebe
[email protected]These fries were a bit spicy for my taste, but they were still delicious. I would recommend using less chili powder if you don't like spicy food.
Fakharblaoch khan
[email protected]I'm not usually a fan of potato fries, but these were so good! The curry flavor was amazing and they were so crispy. I will definitely be making these again.
Dimitri De Bruin
[email protected]These fries were easy to make and they turned out so crispy and flavorful. I will definitely be making these again.
Niroshan Limbu
[email protected]These fries were delicious! I loved the combination of spices. I will definitely be making these again.
Edgar Baez
[email protected]I'm not a big fan of curry, but I loved these fries! They were so crispy and flavorful. I will definitely be making these again.
Pastor John Abidu
[email protected]These fries were so easy to make and they turned out so crispy and flavorful. I will definitely be making these again.
Alju Rai
[email protected]I made these fries for a potluck and they were a huge success! Everyone loved them. I will definitely be making them again.
Hahsg Hshsh
[email protected]These fries were a bit spicy for my taste, but they were still delicious. I would recommend using less chili powder if you don't like spicy food.
Ajayaib CHaudhary
[email protected]I've made these fries a few times now and they are always a hit. They are so crispy and flavorful. I love dipping them in ketchup or curry sauce.
Paul Carbonneau
[email protected]These fries were easy to make and so flavorful! I loved the combination of spices. I will definitely be making these again.
Ameean Awan
[email protected]I'm not usually a fan of potato fries, but these were so good! The curry flavor was amazing and they were so crispy. I will definitely be making these again.
FORT Rimix
[email protected]I made these fries for dinner last night and they were delicious! I followed the recipe exactly and they turned out perfect. My family loved them.
NEP GAMING
[email protected]These potato fries were a hit at my party! They were crispy on the outside and fluffy on the inside, with a delicious curry flavor. I will definitely be making these again.