INDIAN CHILI CHICKEN WITH ONIONS

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Indian Chili Chicken with Onions image

This is supposedly very similar to the chicken prepared by Chinese people living in India. Posted by request. I have never made this dish and so I cannot list prep time and cooking time.

Provided by Millereg

Categories     Chicken

Yield 2-4 serving(s)

Number Of Ingredients 13

2 large onions, chopped
4 fluid ounces vegetable oil
ginger, chopped finely
4 cloves garlic, minced
3 chicken thighs, skinned and boned
1/2 chicken breast, skinned and boned
corn starch for coating chicken
6 green chilies, chopped coarsely
5 green onions, chopped
4 fluid ounces water
1 teaspoon sugar
2 fluid ounces soy sauce
2 teaspoons cornstarch

Steps:

  • Heat oil in a wok; put in onions and fry until they are caramelized, stirring every so often.
  • While the onions are caramelizing, cut the chicken into bite size pieces.
  • Coat each piece with cornstarch.
  • Add ginger and garlic to onions and fry some more.
  • When the onions, ginger and garlic are done, push them up to the sides of the wok to make room for the chicken.
  • Add chicken pieces to the hot oil.
  • Fry until the chicken is brown and has crispy bits on the edges.
  • Stir onion mixture from the wok sides into the chicken.
  • Add green chilies and green onion.
  • Stir around just enough to warm the chilies and green onion.
  • Push the chicken mixture to the upper sides of the wok to keep it crispy as you make the sauce.
  • Mix together water, sugar, 2 teaspoons cornstarch, soy sauce in a small bowl.
  • Throw it into the centre of the wok.
  • Remove from heat and stir sauce until thickened.
  • Mix well with chicken and onions.
  • Serve with plenty of steamed rice, broccoli and beer.

nathan dunigan
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I wasn't a fan of this dish. The chicken was dry and the sauce was bland.


Ghulam Fatima
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This dish is a bit too spicy for my taste, but I still enjoyed it. The chicken was cooked perfectly and the sauce was flavorful.


Durgapur T
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I'm not a big fan of Indian food, but I really enjoyed this dish. The chicken was tender and the sauce was flavorful without being too spicy.


Bethany Kline
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This is a great recipe for a quick and easy weeknight meal. The chicken is cooked in one pot, so there's minimal cleanup.


Emmy Cool
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I love the combination of flavors in this dish. The chicken is tender and the sauce is flavorful and slightly spicy.


demon lives
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This was my first time making Indian chili chicken and it was a success! The recipe was easy to follow and the dish turned out delicious.


Rs Rumon
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I've made this recipe several times and it always turns out great. It's a family favorite!


Cindy Ecaat
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This dish is a must-try for any fan of Indian food. The chicken is cooked to perfection and the sauce is bursting with flavor.


Elen Vartanyan
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I love this recipe! The chicken is always so tender and juicy, and the sauce is the perfect blend of sweet and spicy.


Free Fire Maruf
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This is my new favorite chicken recipe! It's so easy to make and the results are amazing. The chicken is perfectly cooked and the sauce is full of flavor.


Shi Yose (Shiyose)
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I made this dish last night and it was delicious! The chicken was so tender and the sauce was so flavorful. I will definitely be making this again.


Kajenthiran Kaje
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This Indian Chili Chicken was a hit! The chicken was tender and juicy, and the sauce was flavorful and slightly spicy. I served it with rice and naan, and it was the perfect comfort food for a cold winter night.


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