INDIAN CHICKEN CURRY I
My friend's father, who is from India, showed me how to make this! It's delicious! Serve with hot cooked rice and veggies if desired; make sure that you do NOT eat the cloves, the flavor is too strong!
Provided by Kristi Martinez
Categories World Cuisine Recipes Asian Indian
Time 45m
Yield 6
Number Of Ingredients 13
Steps:
- Rinse chicken and pat dry; season with salt and pepper to taste. Heat oil in a large skillet over medium high heat, then saute chicken until browned. Remove chicken from skillet and set aside.
- Saute onions in skillet until translucent; add ginger and garlic and saute until fragrant, then stir in curry powder.
- Return chicken to skillet and add tomato sauce, coconut milk, cloves, cardamom and cinnamon stick. Season with salt to taste and stir all together.
- Reduce heat to low and simmer until chicken is tender and cooked through (no longer pink inside), about 20 to 25 minutes.
Nutrition Facts : Calories 304.8 calories, Carbohydrate 9.8 g, Cholesterol 81.1 mg, Fat 15.3 g, Fiber 2.8 g, Protein 33 g, SaturatedFat 9.6 g, Sodium 442.6 mg, Sugar 5.1 g
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Kakoli Das
[email protected]This chicken curry is the best! It's so flavorful and delicious. I highly recommend it to anyone who loves Indian food.
Michell Pollah
[email protected]I've made this chicken curry several times now, and it's always a hit with my family and friends. It's the perfect dish for a party or a potluck.
Rashid x360
[email protected]I'm always looking for new chicken curry recipes to try, and this one is definitely a keeper. It's so easy to make and it tastes amazing.
VOG 100
[email protected]I love that this recipe is relatively healthy. It's not too high in calories or fat, but it's still very flavorful.
Amazing Ever
[email protected]This chicken curry is so versatile. I've served it with rice, naan bread, and even pasta. It's always a hit, no matter what I serve it with.
Irsad Alam
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover chicken. And it's so easy to make, I can have it on the table in no time.
Imane Sg
[email protected]I love how this recipe uses a variety of spices. It really gives the chicken curry a unique and delicious flavor.
Nico Nico Niii
[email protected]This chicken curry is the best I've ever had. The chicken is so tender and the sauce is so flavorful. I could eat this every day!
Alison Adams
[email protected]I've made this chicken curry several times now, and it always turns out perfect. It's one of my go-to recipes when I'm short on time or when I want to impress my guests.
Yvonne Desmond
[email protected]I'm not usually a fan of Indian food, but this chicken curry changed my mind. It's so flavorful and delicious, I can't get enough of it!
Eboni Lowe
[email protected]I love that this recipe uses simple ingredients that I can easily find at my local grocery store. It's also very affordable to make, which is a big plus.
Dayanna rivas
[email protected]This chicken curry is the perfect comfort food. It's hearty and warming, and it always hits the spot. I love serving it with rice or naan bread.
BAD BROTHERS TEAM
[email protected]I made this dish for a party, and it was a huge success. Everyone loved it! I even had people asking for the recipe.
RAMANDIP KAUR
[email protected]I love how easy this recipe is to follow. Even if you're a beginner in the kitchen, you can easily make this dish. And the best part is that it tastes like it came from a restaurant!
NeatSONIC JGM
[email protected]This dish was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and creamy. I will definitely be making this again.
King of King
[email protected]I've tried many chicken curry recipes, but this one is by far the best. It's so easy to make, and the results are amazing. I highly recommend this recipe to anyone who loves Indian food.
Lugemwa Tonny
[email protected]This chicken curry was absolutely delicious! The flavors were rich and complex, and the chicken was cooked to perfection. I will definitely be making this again.