INDIAN BUTTERMILK LASSI WITH CARDAMOM

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Indian Buttermilk Lassi With Cardamom image

This recipe was printed on a paper placemat in an Indian restaurant in downtown Boston. The recipe name said simply, "Indian Lassi".

Provided by DoubletheGarlic

Categories     Smoothies

Time 10m

Yield 6 serving(s)

Number Of Ingredients 6

1/2 cup sugar
2 cups water
2 cardamom pods (the seeds from...)
1 cup plain yogurt
2 cups buttermilk
1 -2 teaspoon rose water (optional)

Steps:

  • Stir to dissolve the sugar in the water.
  • Crush the cardamom seeds (with a rolling pin or pestle and mortar) and add them to sugar-water.
  • Add all the rest of the ingredients; stir to blend.
  • Chill and serve.

Aj Mangat
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This lassi is a great way to cool down on a hot day. It's also a healthy and delicious snack.


Bareera akmal780
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I love the cardamom flavor in this lassi. It's so unique and refreshing.


thebestperson intheWORLD
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This lassi is the perfect drink to serve at a party. It's refreshing and delicious, and everyone will love it.


thethiny Main
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I've made this lassi several times now and it's always a hit. It's so easy to make and the flavor is amazing.


Daisy
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This lassi is a great way to use up leftover yogurt. It's also a healthy and delicious snack.


Efty Boss
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I made this lassi for my family and they all loved it. Even my kids, who are picky eaters, asked for seconds.


Maxson Wichlur
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This lassi is the perfect drink for a hot summer day. It's cool, refreshing, and has a delicious flavor.


antonis stratis
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I'm not a big fan of cardamom, but this lassi was still delicious. The yogurt and buttermilk were so refreshing, and the sweetness was just right.


Okeoghene Ovokorie
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This lassi was a hit at my party! Everyone loved the creamy texture and the cardamom flavor.


MD Borhain
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I've tried many lassi recipes, but this one is by far the best. The yogurt and buttermilk are a perfect combination, and the cardamom gives it a unique flavor that I love.


Slick Stiwart
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This lassi recipe is a keeper! It's so easy to make and the cardamom adds a wonderful flavor.


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