5-Ingredient Fix Contest Entry. Serve these juicy stuffed chops and every one will be amazed. They are so fast and easy to prepare yet look so sophisticated and elegant. The brussels sprouts, bacon and shredded hash brown potatoes are a perfect combination and give the pork fantastic flavor. Even people who think they don't like brussels sprouts rave over these Incredibly Delicious Stuffed Pork Chops.
Provided by Tresa H.
Categories Potato
Time 50m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Cook bacon in skillet over medium high heat until slightly brown, remove from skillet, reserve bacon drippings.
- In same skillet, with 2 tablespoons bacon drippings cook brussels sprouts and hash brown potatoes over medium high heat for 10 minutes, adding additional bacon drippings if needed, season with salt.
- Add bacon to potato mixture.
- With sharp knife make a pocket in pork chops.
- Stuff pork chops with potato mixture, season pork with salt.
- Bake at 350 for 30 to 35 minutes or until slightly turning brown.
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Khushia Khushia
[email protected]I would definitely recommend this recipe to anyone who loves pork chops.
Doreen chelangat
[email protected]These pork chops are a great way to use up leftover stuffing.
Naeem Qasmi
[email protected]I've made these pork chops several times and they're always a hit. They're so easy to make and they're always delicious.
ali. gul
[email protected]These pork chops were a little too salty for my taste.
Pac Vue Pro
[email protected]I'm not a big fan of pork, but I really enjoyed these pork chops.
Salman Blog
[email protected]I made these pork chops for a special occasion and they were a big hit. Everyone loved them.
Sara Mcdonnell
[email protected]The pork chops were a little bland. I think I would add more seasoning next time.
Nipa Steven
[email protected]These pork chops were easy to make and they were a great weeknight meal.
Noah Black
[email protected]I substituted ground beef for the pork sausage in the filling and it was still delicious.
Immeld Kenneth Essien
[email protected]I followed the recipe exactly and the pork chops turned out perfectly. They were juicy and flavorful.
Nelson Wambua
[email protected]The pork chops were a little dry, but the filling was delicious.
Abigirl Amartey
[email protected]I made these pork chops for dinner last night and they were a hit! My family loved them.
Homark Bennett
[email protected]These stuffed pork chops were incredibly delicious! The filling was flavorful and moist, and the pork chops were cooked perfectly. I will definitely be making this recipe again.