Made these for our Thanksgiving dinner and they are awesome! Very light and tasty and the dough is so easy to handle.
Provided by Marie
Categories Yeast Breads
Time 22m
Yield 20 rolls
Number Of Ingredients 7
Steps:
- Place all ingredients in bread machine in the order according to manufacturers directions.
- Select dough cycle.
- When cycle is complete, remove dough from pan.
- Cover and let rest for 10 minutes on lightly floured surface.
- Grease a large cookie sheet.
- Divide dough into four parts, then cut each part into 5 pieces.
- Shape each piece into a ball and place 2" apart on cookie sheet.
- Cover and let rise for 30 minutes or until double in size.
- Heat oven to 375° and bake for 12 to 15 minutes or until golden brown.
- Remove from oven and brush tops with melted butter.
- Serve warm or cool on wire rack.
- Notes: Do not use delay cycle on your bread machine.
- For rolls with soft sides, place rolls close together on cookie sheet and let rise.
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Yj Yvtf
[email protected]I'm not sure what I did wrong, but my rolls turned out dense and dry.
Handy BEAUBRUN
[email protected]These rolls were a bit too sweet for my taste, but otherwise they were good.
dereje tamire
[email protected]I had a little trouble getting the rolls to rise properly, but I think it was just a user error. I'll definitely try them again.
TNS GAMING
[email protected]These rolls are a bit time-consuming to make, but they're worth it. They're so delicious and fluffy.
MOHAMMAD SRABON
[email protected]I love how versatile these rolls are. I can use them for sandwiches, hamburgers, or just eating on their own.
John Mancuso
[email protected]These rolls are perfect for any occasion. I've made them for everything from casual weeknight dinners to fancy holiday parties.
Louis Marnat
[email protected]I've been making these rolls for years, and they're always a family favorite.
Shamama Rehman
[email protected]I love that I can make these rolls in my bread machine. It makes it so easy!
Dorothy Baskins
[email protected]These rolls are amazing! I've made them several times now, and they're always a hit.
Peace Tricia
[email protected]I've tried a lot of dinner roll recipes, but this one is by far the best. The rolls are always perfect.
Jonathan Pietersen
[email protected]I made these rolls for my family's Christmas dinner, and they were a huge hit. Everyone loved them!
Wajid Rehman
[email protected]These rolls are delicious! I love the hint of sweetness, and they're so soft and fluffy.
Mohammed Ghuraibawi
[email protected]I was a little skeptical about making my own dinner rolls, but this recipe was so easy to follow. The rolls turned out great, and I'm so glad I tried it.
Sandra Stidum
[email protected]These rolls are so easy to make. I was able to whip up a batch in no time at all.
Salmannawab
[email protected]I love how soft and fluffy these rolls are. They're perfect for sandwiches, hamburgers, or just eating on their own.
lily Ely nable and Jamison official
[email protected]These rolls were a hit at my last dinner party. They were so easy to make, and they turned out perfectly. Everyone raved about them.
Ml MeMe
[email protected]These dinner rolls were absolutely incredible! They were so soft and fluffy, and they had the perfect amount of sweetness. My family loved them, and I will definitely be making them again soon.