INA GARTEN'S LENTIL SAUSAGE SOUP
Steps:
- Directions In a large bowl, cover the lentils with boiling water and allow to sit for 15 minutes. Drain. In a large stockpot over medium heat, heat the olive oil and saute the onions, leeks, garlic, salt, pepper, thyme, and cumin for 20 minutes, or until the vegetables are translucent and tender. Add the celery and carrots and saute for another 10 minutes. Add the chicken stock, tomato paste, and drained lentils, cover, and bring to a boil. Reduce the heat and simmer uncovered for 1 hour, or until the lentils are cooked through and tender. Check the seasonings. Add the kielbasa and red wine and simmer until the kielbasa is hot. Serve drizzled with olive oil and sprinkled with grated Parmesan
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Catalina Grepo
[email protected]This soup is easy to make.
Zipho Mfusi
[email protected]This soup is packed with flavor.
Marko Mhango
[email protected]This soup is a great way to use up leftover sausage.
Ali Syed Ali
[email protected]I'm so glad I found this recipe.
Gina Tucker
[email protected]This soup is perfect for a cold winter day.
Dimakatso Ntokoane
[email protected]This soup is delicious and filling.
Mugisha Hamid
[email protected]This soup is a hit with my family.
Raona Zumwalt
[email protected]This soup is easy to make.
Deborah Rule
[email protected]This soup is packed with flavor.
Re Su Lim
[email protected]This soup is a great way to use up leftover sausage.
Samuel Ghunney
[email protected]I'm so glad I found this recipe.
Kaiah Samuel
[email protected]This soup is perfect for a cold winter day.
Chandramayni Chandra
[email protected]I love the combination of sausage and lentils in this soup.
Lata A
[email protected]This soup is delicious and filling.
Saad Alkhafagi
[email protected]I've made this soup several times now, and it's always a hit.
Valerie Hons
[email protected]This soup is so easy to make, and it's packed with flavor.
Kimo Morrison
[email protected]I made this soup for my family last night and they loved it! It's a great way to use up leftover sausage.
RODI KHALAF
[email protected]This lentil sausage soup is hearty and flavorful, and it's perfect for a cold winter day.