INA GARTEN'S APPLE CHUTNEY

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INA GARTEN'S APPLE CHUTNEY image

Categories     Apple

Number Of Ingredients 10

1 cup chopped yellow onion
2 tablespoons minced or grated fresh ginger (see note)
1 cup freshly squeezed orange juice (4 oranges)
3/4 cup apple cider vinegar
1 cup light brown sugar, lightly packed
1 teaspoon whole mustard seeds
1/4 teaspoon crushed red pepper flakes
11/2 teaspoons kosher salt
6 Granny Smith apples, peeled, cored, and ½-inch-diced
3/4 cup raisins

Steps:

  • Combine the onion, ginger, orange juice, vinegar, brown sugar, mustard seeds, red pepper flakes, and salt in a medium-size saucepan. Add the apples, adding them as you chop to keep them from turning brown. Bring to a boil over medium-high heat, stirring occasionally. Reduce the heat and simmer for 50 minutes to 1 hour, stirring occasionally, until most of the liquid has evaporated. Stir in the raisins and serve warm, at room temperature, or cold. Note: To mince ginger, I peel it, dice it, and process it in a mini food processor. MAKE IT AHEAD: Store covered in the refrigerator for up to 2 weeks.

Flor Angel Barroso Jimenez
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This chutney is the perfect balance of sweet, tangy, and spicy. It's the perfect addition to any cheeseboard or charcuterie platter.


Kash Eym
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Not bad, but I've had better.


Khairul24 Amin24
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I made this chutney for the first time last week and it was a huge success. Everyone loved it!


Kiiza Fuderi
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I love using this chutney as a glaze for roasted chicken. It gives the chicken a beautiful golden color and a sweet and tangy flavor.


tanvir ahmod
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It's a bit too sweet for me.


Theresa Eberlanz
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I've tried other apple chutney recipes, but this one is by far the best. The flavors are perfectly balanced.


Basheer ghoto
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This is my go-to recipe for apple chutney. It's easy to make and always a hit with my family and friends.


Azab Abderhman
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I've made this chutney several times and it always turns out perfect. It's a staple in my kitchen!


Tressa Baucom
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Meh.


Fazal Shaffi
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It's a great recipe, but I had to make a few adjustments to suit my taste. I reduced the amount of sugar and added a bit of chili flakes for a touch of heat.


Michelle Barahona
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I love the versatility of this chutney. It pairs so well with different dishes. I've enjoyed it with chicken, fish, and even on a cheese platter.


BD71 BOY gamar
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Not a huge fan. The flavors were a bit too sweet for my taste.


Ali ahad
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Amazingly delicious! This apple chutney has converted me into a huge fan of chutneys. I never thought I'd enjoy a condiment so much.


Nuggets Animated Land
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Ina Garten's Apple Chutney gets rave reviews in my home! The sweet and tangy flavors are so addictive. It's the perfect condiment to elevate any meal.