IMPROVE STORE-BOUGHT ALFREDO SAUCE
Steps:
- Warm a large, non-stick skillet over medium-low heat with the minced garlic and any seasonings until you can start to smell and/or hear the garlic cooking
- Add the jar sauce and stir
- Gradually add cheese, a little at a time, stirring constantly until cheese is melted into the sauce.
- If added cheese is making the sauce too thick or sticky, gradually add the liquid, a little at a time, stirring constantly, until you're back to the desired consistency.
- Taste and/or smell sauce to add additional seasoning if necessary.
- After the sauce is warmed and well-mixed together, then you can add any add-ins.
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