IMPOSSIBLY EASY SEAFOOD PIE
Make and share this Impossibly Easy Seafood Pie recipe from Food.com.
Provided by Little Bee
Categories Savory Pies
Time 21m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 400°F; grease pie plate, 9x1 1/4 inches.
- Mix seafood, cheeses, onions and pimientos in pie plate.
- Stir remaining ingredients in bowl with fork until blended. Pour into pie plate.
- Bake uncovered 35 to 40 minutes or until golden brown and knife inserted in center comes out clean (some cream cheese may stick to knife). Let stand 10 minutes before cutting.
Nutrition Facts : Calories 270.5, Fat 16.5, SaturatedFat 9.1, Cholesterol 179.9, Sodium 661.5, Carbohydrate 9.8, Fiber 0.5, Sugar 1.8, Protein 20.2
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Ohab OhabRohoman
o73@hotmail.co.ukThis pie was amazing! The filling was creamy and flavorful, and the crust was flaky and golden brown. I will definitely be making this again.
David Hardin
hardindavid63@hotmail.co.ukOverall, I thought this recipe was pretty good. The filling was flavorful and the crust was flaky. However, I would have liked the vegetables to be a bit more tender.
RAWSIN MOII
r-moii23@hotmail.comThis pie was a bit too fishy for my taste. I think I would have preferred a different type of seafood.
MD SAYEED
s94@hotmail.comThe seafood pie turned out great! The filling was creamy and flavorful, and the crust was perfectly flaky. I would definitely recommend this recipe.
Thato Moses
t@gmail.comThis recipe is a keeper! The pie was delicious and easy to make. I will definitely be making this again.
Anoj Gautam
a_g18@yahoo.comThis pie was a disaster! The filling was watery and the crust was soggy. I followed the recipe exactly, so I'm not sure what went wrong.
Patricia Anderson
p-anderson18@gmail.comI thought this recipe was just okay. The filling was a little bland for my taste, and the crust was a bit too thick.
rishi ramkissoon
r-rishi@gmail.comThis was my first time making seafood pie, and it turned out amazing! The filling was creamy and flavorful, and the crust was flaky and golden brown. I will definitely be making this again.
Pats Touch MakeUp
m_p35@hotmail.comThis recipe was easy to follow and turned out great! The pie was creamy and flavorful, and the crust was flaky and golden brown.
MD tipu Tipu
t-md@yahoo.comI'm not a huge fan of seafood, but I thought this pie was delicious! The flavors were well-balanced and the crust was perfectly crispy.
Mdtohin Khan
k_m99@gmail.comThis seafood pie was a hit with my family! The filling was creamy and flavorful, and the crust was flaky and golden brown. I especially loved the combination of seafood, and the vegetables added a nice touch of texture and flavor.