A yummy Bisquick® batter, apples and cinnamon bake up to make impossibly delicious little "apple pies" topped with whipped cream, caramel, pecans and sea salt. You won't miss the traditional pie crust!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 35m
Yield 12
Number Of Ingredients 12
Steps:
- Heat oven to 375°F. Place paper baking cups in each of 12 regular-size muffin cups; spray with cooking spray. In small bowl, mix Apple Filling; set aside.
- In another small bowl, stir together Batter ingredients with whisk or fork until blended. Spoon 1 level measuring tablespoon batter into each paper-lined muffin cup. Top with 2 measuring tablespoons apples. Spoon 1 level measuring tablespoon remaining batter over apples in each muffin cup.
- Bake 15 minutes or until set in center and edges are golden brown. Cool 5 minutes; remove from muffin pan. To serve, leave in paper baking cup or remove; place in small individual serving bowls. Top each pie with 1 tablespoon whipped cream, 2 teaspoons caramel sauce and 1 teaspoon pecans; sprinkle with salt.
Nutrition Facts : Calories 140, Carbohydrate 21 g, Cholesterol 25 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 serving, Sodium 140 mg, Sugar 15 g, TransFat 0 g
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Lino Olyn
olino31@aol.comThese mini pies are so easy to make, and they're always a hit with my kids. They love the sweet and salty flavor.
Priscilla Coronado
p-c2@aol.comThese mini pies are the perfect fall treat. The apples are perfectly spiced, and the salted caramel sauce is the perfect finishing touch.
Abdul Al Ahad Ali
abdul_a34@yahoo.comI've made these mini pies several times, and they're always a hit. The crust is flaky and buttery, and the filling is sweet and gooey. I love the salted caramel sauce!
Joy Mathabela
mathabela_joy@hotmail.comThese mini pies are so easy to make, and they're always a hit at parties. I love the combination of sweet and salty.
Don Jhaji
d-j@aol.comI made these mini pies for my family, and they loved them! The crust was flaky and buttery, and the filling was sweet and gooey. Even my kids, who are usually not big fans of apples, ate these pies up.
Md Yasun
yasunmd@yahoo.comThese mini pies are the perfect fall treat. The apples are perfectly spiced, and the salted caramel sauce is the perfect finishing touch.
Khan 14
14khan21@gmail.comI've made these mini pies several times, and they're always a hit. The crust is flaky and buttery, and the filling is sweet and gooey. I love the salted caramel sauce!
Trevor Halvorsen
t-h@hotmail.frThese mini pies are so easy to make, and they're always a hit with my kids. They love the sweet and salty flavor.
Ahmadshah Khan
akhan@gmail.comI made these mini pies for my Thanksgiving dessert, and they were a huge hit! Everyone loved the combination of sweet and salty.
Eity Khatun
k_eity@gmail.comThese mini pies are the perfect fall treat. The apples are perfectly spiced, and the salted caramel sauce is the perfect finishing touch.
Idoit India
india-idoit23@gmail.comI love the flaky crust and the gooey filling of these mini pies.
Md Piash
p.md0@yahoo.comThese mini pies are so easy to make, and they're always a hit with my friends and family.
Akash Ray
rakash81@gmail.comI love the combination of sweet and salty in these mini pies. The apples are perfectly tender, and the salted caramel sauce is the perfect finishing touch.
Laure Magoundi
l-m@yahoo.comThese mini pies are so easy to make, and they're always a crowd-pleaser. I've made them for potlucks, parties, and even just as a snack for my family. They're always a hit!
Maddy Back
bmaddy@yahoo.comI made these mini pies for my family, and they loved them! The crust was flaky and buttery, and the filling was sweet and gooey. Even my kids, who are usually not big fans of apples, ate these pies up.
kashif jee
jee82@yahoo.comThese salted caramel apple mini pies were a hit at my dinner party! The combination of sweet and salty was perfect, and the apples were perfectly tender. I'll definitely be making these again.