Give the holidays a warm, delicious welcome...with a dollop of cream on top! This easy, 8-ingredient, impossibly easy pumpkin pie is prepped in just 10 short minutes thanks to Bisquick™. This makes it possible for you to whip up an amazing dessert right before your big family meal. They won't notice a thing, because the taste takes this pie to a place we call pumpkin heaven. Either way, our Bisquick™ pumpkin pie is sure to earn a permanent spot on your holiday menu!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 4h20m
Yield 6
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. Grease 9-inch pie plate.
- Stir all ingredients except whipped topping until blended.
- Pour into pie plate.
- Bake 35 to 40 minutes or until knife inserted in center comes out clean. Cool 30 minutes. Refrigerate about 3 hours or until chilled. Serve with whipped topping. Store covered in refrigerator.
Nutrition Facts : Calories 215, Carbohydrate 31 g, Cholesterol 90 mg, Fat 1, Fiber 1 g, Protein 6 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 220 mg
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Anushka Rai
[email protected]This pumpkin pie was easy to make and turned out great! The crust was flaky and the filling was flavorful. I will definitely be making this again.
Tyumi Magar
[email protected]I made this pumpkin pie for Thanksgiving and it was a hit! The crust was flaky and the filling was smooth and creamy. I would definitely recommend this recipe.
Drumlin Jay
[email protected]This pumpkin pie was delicious! The crust was flaky and the filling was perfectly spiced. I will definitely be making this again.
Bessie Mcfadden
[email protected]I've made this pumpkin pie several times and it always turns out perfect. The crust is flaky and the filling is smooth and creamy. I highly recommend this recipe.
Bashir Afghan
[email protected]This pumpkin pie was easy to make and turned out great! The crust was flaky and the filling was flavorful. I will definitely be making this again.
Ab mutalib Solangi
[email protected]I made this pumpkin pie for Thanksgiving and it was a hit! The crust was flaky and the filling was smooth and creamy. I would definitely recommend this recipe.
Arianet Campos
[email protected]This pumpkin pie was delicious! The crust was flaky and the filling was perfectly spiced. I will definitely be making this again.
Thapa kanxa
[email protected]I've made this pumpkin pie several times and it always turns out perfect. The crust is flaky and the filling is smooth and creamy. I highly recommend this recipe.
brynna flanery
[email protected]This pumpkin pie was easy to make and turned out great! The crust was flaky and the filling was flavorful. I will definitely be making this again.
Logan Carey
[email protected]I made this pumpkin pie for Thanksgiving and it was a hit! The crust was flaky and the filling was smooth and creamy. I would definitely recommend this recipe.
Katamba Erick
[email protected]This pumpkin pie was delicious! The crust was flaky and the filling was perfectly spiced. I will definitely be making this again.
I Lama
[email protected]I've made this pumpkin pie several times and it always turns out perfect. The crust is flaky and the filling is smooth and creamy. I highly recommend this recipe.
Anwar Sagar
[email protected]This pumpkin pie was easy to make and turned out great! The crust was flaky and the filling was flavorful. I will definitely be making this again.
hirusha lakshan
[email protected]I made this pumpkin pie for Thanksgiving and it was a hit! The crust was flaky and the filling was smooth and creamy. I would definitely recommend this recipe.
Matovu Fatumah
[email protected]This pumpkin pie was delicious! The crust was flaky and the filling was perfectly spiced. I will definitely be making this again.
mudasir sayed
[email protected]I've made this pumpkin pie several times and it always turns out perfect. The crust is flaky and the filling is smooth and creamy. I highly recommend this recipe.
Usman Goni
[email protected]This pumpkin pie was easy to make and turned out great! The crust was flaky and the filling was flavorful. I will definitely be making this again.
Kevaughn White
[email protected]I'm not a huge fan of pumpkin pie, but this one was really good. The crust was delicious and the filling was smooth and creamy. I would definitely recommend this recipe.
irene chuks
[email protected]This pumpkin pie was a hit! I made it for Thanksgiving and everyone loved it. The crust was flaky and the filling was perfectly spiced. I will definitely be making this again next year.