Dinner's impossibly easy! Top this sausage pie with a spoonful of warm pasta sauce, and you'll think you're eating pizza.
Provided by Betty Crocker Kitchens
Categories Entree
Time 55m
Yield 6
Number Of Ingredients 7
Steps:
- Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. In 10-inch skillet, cook sausage over medium heat 8 to 10 minutes, stirring occasionally, until no longer pink; drain. Spread sausage in pie plate. Sprinkle with vegetables.
- In medium bowl, stir remaining ingredients until blended. Pour into pie plate.
- Bake 30 to 35 minutes or until top is golden brown and knife inserted in center comes out clean. Let stand 5 minutes before serving.
Nutrition Facts : Calories 210, Carbohydrate 17 g, Cholesterol 95 mg, Fat 1/2, Fiber 3 g, Protein 11 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 650 mg, Sugar 6 g, TransFat 0 g
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Layla Nelson
[email protected]I'm going to try this recipe with ground beef next time.
Afo Damba
[email protected]This pie is a great way to use up leftover vegetables.
Evelyne Mar5
[email protected]I love that this recipe uses pre-made pie crust.
DaeDreamer
[email protected]This pie is so easy to make and it's always a crowd-pleaser.
Daniel Misley
[email protected]I've made this pie several times and it always comes out perfect.
Lavine Lav
[email protected]This pie is a perfect comfort food.
Tahiya Islam
[email protected]I made this pie for my kids and they devoured it.
Brian Omondi
[email protected]This pie is so cheesy and delicious.
Rehan Shaikh
[email protected]I'm not a huge fan of sausage, but I loved this pie.
Md mohammad Hossain
[email protected]This pie is a great way to use up leftover sausage.
Prem Kadayat
[email protected]I've never made a pie before, but this recipe made it so easy.
Elsa Powell
[email protected]This pie is perfect for a cold winter night.
Aiden Santana
[email protected]I love that this recipe uses simple, everyday ingredients.
Jon Islam
[email protected]This pie is so flavorful and satisfying.
nancy oluchi
[email protected]I made this pie for a potluck and it was a huge success.
Kirans Rai
[email protected]This is a great recipe for a quick and easy weeknight meal.
Gunu Baba
[email protected]I've made this pie several times now and it always turns out delicious.
Jese
[email protected]This recipe was so easy to follow, even for a beginner like me. The pie turned out great and was a hit with my family.