IMPOSSIBLY EASY COCONUT PIE
This impossibly easy coconut pie is legendary among the Bisquick™ community. With over 700 positive reviews, it's a one-bowl dessert that many Betty Crocker fans have been making for years. Creamy and custard-like this crustless pie can be prepped in just 10 minutes, so the next time you're craving coconut, you know what recipe to turn to. All you have to do is stir the flaked coconut, sugar, Bisquick™, butter, milk and eggs until well mixed and pour right into your pie plate. Easy, right?
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h5m
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Grease 9-inch pie plate with shortening or cooking spray.
- In medium bowl, stir all ingredients until blended. Pour into pie plate.
- Bake 50 to 55 minutes or until golden brown and knife inserted in the center comes out clean. Cover and refrigerate any remaining pie.
Nutrition Facts : Calories 270, Carbohydrate 31 g, Cholesterol 110 mg, Fat 2 1/2, Fiber 1 g, Protein 6 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 270 mg
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Sebul khan
[email protected]I love coconut pie, and this recipe is one of the best I've tried. The filling is creamy and flavorful, and the crust is perfectly flaky.
Alish Thapa
[email protected]The pie was delicious, but it was a little too time-consuming to make.
Segun Oluwapemilerin
[email protected]This pie is a keeper! I'll definitely be making it again and again.
Amanze Valin
[email protected]I'm not a baker, but I was able to make this pie without any problems. It turned out great!
Deepu Maddhesiya
[email protected]The pie was good, but I think it would have been better with a graham cracker crust.
kashan2021
[email protected]I've made this pie several times now, and it's always a hit. It's so easy to make, and it always turns out perfect.
Azmot Ali
[email protected]This pie is perfect for summer gatherings. It's light and refreshing, and the coconut flavor is amazing.
Rabindra Tiwari
[email protected]I thought the pie was a bit too sweet, but my kids loved it.
Jai from the A
[email protected]The pie was delicious, but the crust was a little too crumbly for my taste.
Riley Nicklen
[email protected]I made this pie for a potluck dinner and it was a huge success. Everyone loved it!
Md shahalom Islam
[email protected]This pie was so easy to make, and it turned out absolutely delicious. I will definitely be adding it to my regular baking rotation.
Raiolo Vosavakadua
[email protected]I'm not usually a fan of coconut desserts, but this pie changed my mind. The combination of coconut and cream cheese was divine.
Zaine Cuckow
[email protected]This coconut pie was a hit at my family gathering! The filling was creamy and flavorful, and the crust was perfectly flaky. I'll definitely be making this again.