Need a new family meal with ground beef? Try a chili and cheese combo you can have in the oven in a snap.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h
Yield 6
Number Of Ingredients 12
Steps:
- Heat oven to 400°F. Spray 9-inch pie plate with cooking spray. In 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until brown; drain. Stir in cut-up tomatoes, onion and chili seasoning mix. Spread in pie plate. Sprinkle with olives and cheese.
- In medium bowl, stir Bisquick mix, milk and eggs with wire whisk or fork until blended. Pour into pie plate.
- Bake 30 to 35 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before serving. Serve with sour cream, lettuce and chopped tomatoes.
Nutrition Facts : Calories 330, Carbohydrate 15 g, Cholesterol 140 mg, Fat 1/2, Fiber 2 g, Protein 23 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 590 mg, Sugar 4 g, TransFat 1 g
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Medo Medich
[email protected]This chili pie is so easy to make and it's so delicious. I love that I can use whatever chili I have on hand.
Bablu Sah
[email protected]I made this chili pie for my husband and he loved it! He said it was the best chili pie he's ever had.
Keanu Adriaanse
[email protected]This chili pie is the perfect comfort food. It's hearty, filling, and so flavorful. I love that I can make it ahead of time and just reheat it when I'm ready to eat.
Charlotte Attwood
[email protected]I've made this chili pie several times and it's always a hit. It's so easy to make and it's always delicious.
Cristianna Transue
[email protected]This chili pie is so easy to make and it's so delicious. I love that I can use whatever chili I have on hand.
Luka Bulatovic
[email protected]I made this chili pie for my husband and he loved it! He said it was the best chili pie he's ever had.
Yusuf Halima
[email protected]This chili pie is the perfect comfort food. It's hearty, filling, and so flavorful. I love that I can make it ahead of time and just reheat it when I'm ready to eat.
Abeer Khan
[email protected]I've made this chili pie several times and it's always a hit. It's so easy to make and it's always delicious.
Tofique rst Vsr
[email protected]This chili pie is so easy to make and it's always a crowd-pleaser. I love that I can use whatever chili I have on hand.
Sulaiman Adeola
[email protected]I made this chili pie for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Pankaj Shrestha
[email protected]This chili pie was a hit with my family! It was easy to make and so delicious. The cornbread topping was the perfect finishing touch.