IMPOSSIBLY EASY CHICKEN PRIMAVERA PIE
Italian dinner ready in 45 minutes! Enjoy this impossibly easy chicken pie made using frozen asparagus - a mild and flavorful meal!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. Layer chicken, asparagus, stir-fry mixture and cheese in pie plate.
- In medium bowl, stir remaining ingredients with wire whisk or fork until blended. Pour into pie plate.
- Bake 30 to 35 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before serving.
Nutrition Facts : Calories 185, Carbohydrate 12 g, Cholesterol 105 mg, Fiber 1 g, Protein 17 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 490 mg
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Janiah Etherington
[email protected]Overall, this pie was a great success! The flavors were amazing and the crust was cooked perfectly. I will definitely be making this again.
tariq sikandar
[email protected]This pie was a bit too cheesy for my taste. I think I would have liked it better if I had used less cheese.
Hansaka Vibashana
[email protected]This pie was a great way to use up leftover chicken. It was easy to make and turned out delicious.
BARKAAT AHMAD
[email protected]This pie was a little too salty for my taste. I think I would have liked it better if I had used less salt.
Hark Shah
[email protected]I'm not a fan of chicken, but I loved this pie! The vegetables were cooked perfectly and the sauce was creamy and flavorful. I'll definitely be making this again.
John Gault
[email protected]This pie was easy to make and turned out great! I used a pre-made pie crust and it still turned out delicious.
PASTOON PASTOON
[email protected]This pie was amazing! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Nisha Nath
[email protected]This pie was a disaster! The crust was soggy and the filling was bland. I wouldn't recommend this recipe to anyone.
SHAKA KYAMUNDU
[email protected]This pie was a little bland for my taste. I think I would have liked it better if I had added more salt and pepper.
T mac Caudt
[email protected]I was skeptical about this recipe, but I'm glad I tried it! The pie was delicious and the crust was perfect. I will definitely be making this again.
Diar Bakr
[email protected]This pie was easy to make and turned out great! The only change I made was to use a pre-made pie crust. I will definitely be making this again.
Ravdeep Lally
[email protected]I'm not a huge fan of vegetables, but this pie changed my mind! The chicken and vegetables were cooked perfectly and the sauce was creamy and flavorful. I'll definitely be making this again.
bibek blaze
[email protected]This chicken primavera pie was a hit with my family! The flavors were amazing and the crust was perfectly flaky. I will definitely be making this again.