IMPOSSIBLY EASY CHICKEN AND BROCCOLI PIE
Number Of Ingredients 9
Steps:
- 1. Heat oven to 400°. Grease pie plate, 9 x 1 1/4 inches. Sprinkle broccoli, 1 cup of the cheese, the chicken and onion in pie plate. 2. Stir remaining ingredients until blended. Pour into pie plate. 3. Bake 30 to 35 minutes or until knife inserted in center comes out clean. Sprinkle with remaining 1/2 cup cheese. Bake 1 to 2 minutes or until cheese is melted. Let stand 5 minutes before serving. wing it!Looking for an easy way to sneak in some broccoli? The whole family will love this savory pie. 1 SERVING: Calories 260 (Calories from Fat 135) Fat 15g (Saturated 8g) Cholesterol 125mg Sodium 590mg Carbohydrate 12g (Dietary Fiber 2g) Protein 19g * % DAILY VALUE: Vitamin A 24% Vitamin C 14% Calcium 24% Iron 6% * DIET EXCHANGES: 1/2 Starch, 1 Vegetable, 2 1/2 Medium-Fat Meat * CARBOHYDRATE CHOICES: 1From "Betty Crocker's Dinner Made Easy With Rotisserie Chicken." Text Copyright 2004 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
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Kritisha Rai
[email protected]This pie was delicious! I loved the creamy filling and the crispy crust.
Abadji 1941
[email protected]This pie was a bit too bland for my taste. I think I'll add some more spices next time.
kalifa mahamad
[email protected]This pie was amazing! The filling was creamy and flavorful, and the crust was flaky and golden brown.
Ell Dutch
[email protected]This pie was a little too dry for my liking. I think I'll add some more moisture next time.
Ismial Nurudeen
[email protected]I'm not a big fan of chicken and broccoli, but this pie was surprisingly good. I'll definitely be making it again.
Devi Jes
[email protected]This pie was delicious! I loved the combination of flavors and the crust was perfect.
Adyuli
[email protected]This pie was a little too salty for my taste. I think I'll use less salt next time.
Zwoluga Ramaboya
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it.
PHILLIPS OLUBUKOLA
[email protected]This pie was so easy to make and it turned out so well! I'll definitely be making this again.
Celina chootkan
[email protected]The crust was a little too thick for my liking, but the filling was delicious.
Maryam Umer
[email protected]This pie was a little bland for my taste. I think I'll add some more seasoning next time.
Dallen Nichols
[email protected]I've made this pie several times now and it's always a hit. It's a great weeknight meal because it's quick and easy to make.
Thandiwe lungu
[email protected]This was my first time making a chicken and broccoli pie and it turned out great! The instructions were easy to follow and the pie was delicious.
SAMIM MD
[email protected]I added some extra cheese to the filling and it was amazing! This pie is definitely a keeper.
Nafiul Islam
[email protected]This pie was so easy to make and it turned out so well! I used a store-bought pie crust to save time, and it still came out perfect.
Jessica Albright
[email protected]I'm not a big fan of broccoli, but this pie changed my mind. The broccoli was tender and flavorful, and the chicken was moist and juicy. I'll definitely be making this again.
Mistik Laboucan
[email protected]This chicken and broccoli pie was a hit with my family! The flavors were perfectly balanced and the crust was flaky and golden brown. I'll definitely be making this again.