IMPOSSIBLY EASY CHEESY VEGETABLE PIE
Nothing tops broccoli, cauliflower and carrots covered in cheese, except when they're all baked into an Impossibly Easy Pie.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. Grease 9-inch pie plate. Mix vegetables, 1 cup of the cheese and the onion in pie plate.
- Stir remaining ingredients except cheese in medium bowl, using fork, until blended. Pour into pie plate.
- Bake uncovered about 35 minutes or until knife inserted in center comes out clean. Sprinkle with remaining cheese. Bake 1 to 2 minutes longer or just until cheese is melted.
Nutrition Facts : Calories 205, Carbohydrate 11 g, Cholesterol 105 mg, Fiber 1 g, Protein 12 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 570 mg
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Tori Vollmer
[email protected]This pie is a great way to get your kids to eat their vegetables. My kids love it and they don't even realize they're eating vegetables.
Yvelt Pascal
[email protected]I love that this pie is so versatile. I've made it with different vegetables, cheeses, and even different types of crust. It always turns out great.
Komusisa Phiona
[email protected]This pie is perfect for a potluck or party. It's easy to make ahead of time and it always travels well.
Elizee Angela
[email protected]This pie is a great way to use up leftover vegetables. I always have a few vegetables that need to be used up and this pie is the perfect way to do it.
MD Srabon Islam
[email protected]I'm so glad I found this recipe! It's my new go-to recipe for vegetable pie. It's easy to make, delicious, and always a hit with my family and friends.
intisar ahmad
[email protected]This pie is so delicious! I love the combination of flavors and textures. The vegetables are perfectly cooked and the cheese is melted and gooey.
Mudasir
[email protected]I love the creamy texture of this pie. The cheese and vegetables melt together perfectly and the crust is perfectly flaky.
Emmanuel Adjanor
[email protected]This pie is perfect for a party or potluck. It's easy to make ahead of time and it always travels well.
Qalandar Langah
[email protected]I'm not a vegetarian, but I love this pie. It's hearty and flavorful and I always feel good about eating it.
Synodia Mashambanaka
[email protected]This pie is a great way to get your kids to eat their vegetables. My kids love it and they don't even realize they're eating vegetables.
Lusizi Isaac Makhanda
[email protected]I love that this recipe is so versatile. I've made it with different vegetables, cheeses, and even different types of crust. It always turns out great.
Victoria Aguirre
[email protected]This pie is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover vegetables.
damaris nyareru
[email protected]I'm not a big fan of vegetables, but this pie was surprisingly delicious! The cheese and vegetables were perfectly balanced and the crust was flaky and buttery.
Bexruzbek _2008
[email protected]This pie is so easy to make and it's always a hit with my family. I love that I can use any vegetables that I have on hand.
Abdulkadir Saidu Adinoyi
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Emily Land
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The crust is flaky and the filling is creamy and flavorful. I highly recommend this recipe.
Shari Baba
[email protected]I was pleasantly surprised by how easy this recipe was to make. It only took me about 30 minutes to prepare and it turned out perfectly. The pie was delicious and my family loved it.
SIKANDAR SK
[email protected]This pie was absolutely delicious! The vegetables were perfectly cooked and the cheese was melted and gooey. I will definitely be making this again.
Lazy Russian
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it for potlucks, parties, and even just for dinner at home.
Rana Zayan
[email protected]This cheesy vegetable pie was a hit with my family! The flavors were amazing and the crust was perfectly flaky. I will definitely be making this again.