IMPOSSIBLY EASY CHEESY MEATBALL PIE
Frozen meatballs and veggies make this cheesy casserole even easier.
Provided by Betty Crocker Kitchens
Categories Entree
Time 55m
Yield 6
Number Of Ingredients 9
Steps:
- Heat oven to 400°F. Spray 9-inch glass pie plate or deep-dish pie plate with cooking spray.
- In small bowl, toss potatoes with salt and pepper. Layer potatoes, peas, meatballs and cheese in pie plate.
- In medium bowl, stir Bisquick mix, milk and eggs with fork or wire whisk until blended. Pour into pie plate.
- Bake 30 to 35 minutes or until center is set and top is golden brown. Let stand 5 minutes before cutting.
Nutrition Facts : Calories 370, Carbohydrate 30 g, Cholesterol 155 mg, Fat 2, Fiber 2 g, Protein 22 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 840 mg, Sugar 6 g, TransFat 1 g
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ismail adebisi
[email protected]I followed the recipe exactly and the pie turned out great! The meatballs were moist and flavorful, and the cheese was melted and gooey. I would definitely make this again.
Kmsaid ahmed
[email protected]This pie was a disappointment. The meatballs were dry and the cheese was not melted. I would not recommend this recipe.
Ashar Raza
[email protected]This pie was easy to make and turned out great! The meatballs were flavorful and the cheese was melted and gooey. I will definitely be making this again.
Bright Neymar
[email protected]I'm not a big fan of meatballs, but this pie was actually really good! The meatballs were cooked perfectly and the cheese was melted and gooey. I would definitely make this again.
Naveed Solhan
[email protected]This pie was delicious! The meatballs were so tender and flavorful, and the cheese was melted and gooey. I loved the flavor of the sauce. I will definitely be making this again.
Calvin Joubert
[email protected]I followed the recipe exactly and the pie turned out great! The meatballs were moist and flavorful, and the cheese was melted and gooey. I would definitely make this again.
Degbe Boga
[email protected]This pie was a disappointment. The meatballs were dry and the cheese was not melted. I would not recommend this recipe.
David Burnett
[email protected]This pie was easy to make and turned out great! The meatballs were flavorful and the cheese was melted and gooey. I will definitely be making this again.
Jamal Mir
[email protected]I'm not a big fan of meatballs, but this pie was actually really good! The meatballs were cooked perfectly and the cheese was melted and gooey. I would definitely make this again.
Beard Account
[email protected]This pie was delicious! The meatballs were tender and juicy, and the cheese was melted and gooey. I loved the flavor of the sauce. I will definitely be making this again.
Kim Yunmin
[email protected]This recipe is a keeper! The meatballs were so moist and flavorful, and the cheese was melted and bubbly. I loved that the pie was so easy to make. I will definitely be making this again and again.
Vusi Lephoto
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The meatballs were cooked perfectly and the cheese was melted and gooey. I will definitely be making this again.
Mian Adnan
[email protected]This cheesy meatball pie was a hit with my family! The meatballs were so tender and flavorful, and the cheese was gooey and melted perfectly. I loved that the recipe was so easy to follow, even for a beginner cook like me.