IMPOSSIBLY EASY BLT PIE
We love this, it is so easy, and no need to make individual sandwiches, just bake cut and serve. A very healthy meal good for a crowd. Good for Breakfast, lunch, or dinner.
Provided by Judy Nelson
Categories Other Breakfast
Time 45m
Number Of Ingredients 9
Steps:
- 1. Heat oven to 400 degrees F. Spray 9 inch glass pie plate with cooking spray.(I used a square cake pan) Layer bacon and cheese in plate. In Bowl, stir Bisquick, 1/3 Cup Mayo, milk, pepper and eggs with wire whisk until blended. Pour over bacon and cheese in pan. Bake 25 to 30 minutes or until top is golden beown and knife inserted in center comes out clean. Let stand 5 minutes before serving. Spread 2 Tablespoons mayo over top of pie, Sprinkle with lettuce. Place tomato slices on lettuce. I just cut in squares and served on a plate. It is AWESOME!
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Moon Wattoo
[email protected]I'm not a fan of tomatoes, so I omitted them from this recipe. It was still delicious!
Marley Angutiqjuaq
[email protected]This pie is a little time-consuming to make, but it's worth it. It's so delicious and impressive-looking.
Sb Chaudhary
[email protected]I added some chopped fresh basil to this recipe, and it gave it a really nice flavor.
Deborah Nobrega
[email protected]I'm not a big fan of mayonnaise, so I substituted Greek yogurt in this recipe. It worked great!
Nombuso Melinda
[email protected]This pie is a great make-ahead meal. I often make it on the weekend and then reheat it during the week for lunch or dinner.
Prava pandey
[email protected]I made this pie for my husband's birthday, and he loved it! He said it was the best BLT pie he'd ever had.
Owusu Peprah
[email protected]This pie is so delicious and easy to make. I'll definitely be making it again and again.
Alicia Ward
[email protected]I've made this pie several times, and it's always a hit. My friends and family love it.
kulsum lipi
[email protected]This pie is a great way to use up leftover bacon and tomatoes.
Maria Abella
[email protected]I love that this recipe uses pre-made pie crust. It saves so much time and effort.
Sunar Usha
[email protected]This pie is so easy to make, and it's always a crowd-pleaser. I've made it for parties, picnics, and even just for a weeknight dinner.
Rhonda Powell
[email protected]I'm not usually a fan of BLTs, but this pie changed my mind. The flavors all work so well together, and the crust is amazing.
Lansana kalawa Kamara
[email protected]This pie is the perfect comfort food. It's warm and cheesy, and the bacon and tomatoes give it a nice salty and tangy flavor.
Ainee Feroze
[email protected]I love how versatile this recipe is. I've made it with different types of cheese, and I've also added different vegetables, like spinach and zucchini. It's always delicious.
Abdulrahman Jamac
[email protected]This pie was so easy to make, and it turned out so delicious! I'm definitely going to be making it again.
Chancesan Seale
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it, and I even got asked for the recipe. The only thing I would change next time is to add a little more bacon, because you can never have too much bacon.
OMO ODO AGBA
[email protected]This BLT pie was a hit with my family! The crust was flaky and buttery, and the filling was creamy and flavorful. I loved the addition of the fresh tomatoes and avocado, which gave the pie a nice pop of color and flavor.