This is a great recipe to use after your holiday at Christmas, Easter or Thanksgiving!
Provided by Pat Duran
Categories Savory Pies
Time 35m
Number Of Ingredients 11
Steps:
- 1. Heat oven to 400^. Grease 10-inch pie plate. Mix turkey, celery, onion and seasonings in the pie plate. Beat remaining ingredients 15 seconds in blender on high for 1 minute or 1 minute with a hand beater. Pour into plate. Bake until knife inserted in center comes out clean, 25 to 30 minutes. Cool 5 minutes. --- Note: If I have any dressing left on Thanksgiving I will mix 1 1/2 cup of it with the turkey and omit the above celery and onion and seasonings. This is usually better prepared this way.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Irimia Elena
[email protected]The flavors in this pie were a bit too strong for me.
Mohammad Amran
[email protected]I found that the pie was a bit dry. I think I would add more liquid next time.
LIAQAT ALI KHAN BUNER
[email protected]This pie is a bit time-consuming to make, but it's definitely worth it.
MD SIFUL ISLAM
[email protected]I used a store-bought pie crust, but you could easily make your own.
Paul Mulo
[email protected]This pie is a great way to get your kids to eat their vegetables.
Ann-Marie
[email protected]I added some chopped carrots and celery to the stuffing, and it turned out great.
Muhammadismailismail ismail
[email protected]This pie is a great make-ahead meal. I love that I can make it ahead of time and then just pop it in the oven when I'm ready to eat.
Kolin Christy
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover turkey.
Florence Tucker
[email protected]This pie is the perfect comfort food. It's hearty and flavorful, and it always hits the spot.
Semaigzer Adinew
[email protected]I made this pie for Thanksgiving and it was a huge success. Everyone loved it!
Mim Shanta
[email protected]This recipe was easy to follow and the pie turned out perfectly. I will definitely be making it again.
Scott Stain
[email protected]I'm not a vegetarian, but I really enjoyed this pie. The turkeyn was so flavorful and the stuffing was moist and flavorful.
kathy sigmon
[email protected]This Impossible Turkeyn' Stuffing Pie was a huge hit with my family! The flavors were amazing and the texture was perfect.