IMPOSSIBLE PUMPKIN PIE CUPCAKES
These would be wonderful for a holiday party. Appears they make their own crust. Found on Facebook
Provided by Sheila M
Categories Fruit Appetizers
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 350 degrees. Line 12 cup muffin tin with silicone liners, foil liners sprayed with cooking spray or just spray the cups with cooking spray. Either of these three methods will make it easy to take the cupcake out after it's cooked. Paper liners make it difficult to remove the cupcakes.
- 2. Mix the pumpkin, sugar, brown sugar, eggs, vanilla extract and milk.
- 3. Add the flour, pumpkin spice, salt, baking powder and baking soda to the mixture.
- 4. Fill each muffin cup with 1/3 cup of the mixture. Bake for twenty minutes and let cool for twenty minutes.
- 5. Remove cupcakes from pan and chill in the fridge for 30 minutes. Top with whipped cream and sprinkle more pumpkin pie spice on top and serve. Makes 12 cupcakes.
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Evelyn Meenaghan
e99@hotmail.comThese cupcakes look delicious! I can't wait to try them.
Ethan Sherinah
s.e@gmail.comI'm not sure if I'll make these cupcakes again. They were just okay.
Saim Nisar
s@gmail.comThe cupcakes didn't rise very much. I'm not sure what I did wrong.
Robert Valadez
valadez-robert56@gmail.comThese cupcakes were a little too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Simbarashe Chindima
chindima-simbarashe@hotmail.frI'm definitely going to be making these cupcakes again. They're a new family favorite.
Sagar Soni
s_s75@hotmail.co.ukThese cupcakes are perfect for fall. They're the perfect way to use up leftover pumpkin puree.
Mo Momo
mmo19@gmail.comI love how moist and fluffy these cupcakes are. The cream cheese frosting is the perfect finishing touch.
Caral Falak
c-f@aol.comThese cupcakes were a breeze to make. I had them in the oven in under 30 minutes.
Lancelot Deusdedit
l49@yahoo.comI'm not a huge fan of pumpkin pie, but these cupcakes were surprisingly delicious! The pumpkin flavor was subtle and not overpowering.
Eva A
eva.a@aol.comThese pumpkin pie cupcakes were a huge hit at my Thanksgiving party! They were so easy to make and tasted just like traditional pumpkin pie.