IMPOSSIBLE CRANBERRY PIE
This recipe will fool you into thinking you are eating cherry pie- this pie has nuts, and cranberries in a makes it's own crust with Bisquick.
Provided by Pat Duran
Categories Fruit Desserts
Time 55m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 400^ Bake pie 10 minutes then turn down to 350^, and finish baking. Grease a 9-inch pie plate with butter. Combine cranberries,walnuts and 2 Tablespoons Bisquick,toss to coat. Pour evenly over the buttered pie dish. Beat remaining ingredients until smooth, 15 seconds in blender on high or 1 minute with hand beater. Pour into plate over berries and nuts. Bake until knife inserted in center comes out clean, 50 to 55 minutes; cool.
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Dughu Mane SA
[email protected]This pie is a must-try!
Ela Bregu
[email protected]Can't wait to try this!
Jackson Philogene
[email protected]Amazing!
Juliana Cruz
[email protected]I've made this pie several times now, and it's always a hit. The recipe is easy to follow, and the pie always turns out perfectly. It's the perfect pie for any occasion.
Neil Hernandez
[email protected]This pie is the perfect way to use up leftover cranberries. The filling is sweet and tart, and the crust is flaky and golden brown. I love the addition of the orange zest, which adds a nice citrusy flavor.
gaming ff killer
[email protected]This cranberry pie is a work of art! The presentation is stunning, and the taste is even better. The cranberries are tart and tangy, and the crust is flaky and buttery. I can't wait to make this again.
Richard Grimes
[email protected]I'm not a huge fan of cranberries, but this pie changed my mind. The filling is bursting with flavor, and the crust is perfectly flaky. I'll definitely be making this again.
Faith NWACHUKWU
[email protected]This pie is a delight! The cranberry filling is perfectly balanced, not too tart and not too sweet. The crust is flaky and buttery, and the overall texture is amazing. I highly recommend this recipe.
Dorcas Chinedu
[email protected]I've made this cranberry pie several times now, and it's always a hit. The recipe is easy to follow, and the pie always turns out beautifully. The cranberries are tart and tangy, and the crust is flaky and buttery. It's the perfect pie for any occasi
Caryana Gallardo
[email protected]This cranberry pie is the perfect holiday treat. The filling is sweet and tart, and the crust is flaky and golden brown. I love the addition of the pecans, which add a nice crunchy texture.
Ibrahim Nagy
[email protected]I was skeptical about the 'impossible' part of this recipe, but I was pleasantly surprised. The pie came together easily, and the results were impressive. The cranberries were tart and tangy, and the crust was flaky and buttery. I'll definitely be ma
shayan shahzad
[email protected]This cranberry pie is a must-try for any cranberry enthusiast. The filling is bursting with flavor, and the crust is perfectly flaky. I especially loved the addition of the orange zest, which added a delightful citrusy note.
Karuna Dangi
[email protected]The impossible cranberry pie lived up to its name! It was surprisingly easy to make, and the end result was stunning. The cranberry filling had the perfect balance of tart and sweet, and the crust was flaky and golden brown. I'll definitely be making
Billionaire Mindset
[email protected]I'm not much of a baker, but this recipe was so easy to follow that even I could make this incredible cranberry pie. The instructions were crystal clear, and the result was an absolute showstopper. Thank you for sharing this recipe!
Peter Okorie
[email protected]Wow! This impossible cranberry pie is truly a masterpiece. The crust is buttery and flaky, the filling is bursting with tangy cranberry goodness, and the topping is the perfect finishing touch. It's a visual and culinary delight.
Jaweria Naveed
[email protected]This cranberry pie is like a magical dance of flavors in my mouth! The combination of tart cranberries, sweet sugar, and flaky crust is simply heavenly. I followed the recipe precisely, and it turned out perfectly. My family and friends were raving a