IMPOSSIBLE COCONUT PIE
This is the easiest, most delicious pie. It makes its own crust. Everyone will want seconds.
Provided by Anita Hoffman
Categories Pies
Time 55m
Number Of Ingredients 7
Steps:
- 1. In a blender, combine all ingredients, except coconut.
- 2. Blend on low speed 3 minutes.
- 3. Pour into a greased 10 inch pie plate; let stand 5 minutes.
- 4. Sprinkle with coconut.
- 5. Bake at 350 degrees for 35-40 minutes or until knife inserted near edge comes out clean.
- 6. Cool slightly. Refrigerate leftovers.
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Nadz Amaranath
[email protected]This coconut pie is amazing! The crust is flaky and the filling is creamy and delicious. The coconut flavor is perfect, and the lime zest adds a nice touch of brightness. I will definitely be making this pie again and again!
Sophia Serwaa
[email protected]This coconut pie is a keeper! The crust is flaky and buttery, and the filling is creamy and delicious. I love the hint of lime zest in the filling, it really brightens up the flavor. This pie is perfect for any occasion.
Gerhardus Van der merwe
[email protected]I was looking for a coconut pie recipe that was easy to make, and this one fit the bill perfectly. The pie was delicious, with a creamy filling and a flaky crust. The coconut flavor was just right, and the lime zest added a nice touch of brightness.
Mavis Mafusire
[email protected]This coconut pie is a must-try! The crust is flaky and the filling is creamy and delicious. The coconut flavor is perfect, and the lime zest adds a nice touch of brightness. I will definitely be making this pie again soon.
adil riaz
[email protected]I've made this coconut pie several times now, and it's always a hit. The crust is flaky and the filling is creamy and delicious. I love the hint of lime zest in the filling, it really brightens up the flavor. This pie is perfect for any occasion.
RebelFusion
[email protected]This coconut pie is amazing! The crust is flaky and the filling is creamy and delicious. The coconut flavor is perfect, and the lime zest adds a nice touch of brightness. I will definitely be making this pie again and again!
beauty by houda
[email protected]This coconut pie is a keeper! The crust is flaky and buttery, and the filling is creamy and delicious. I love the hint of lime zest in the filling, it really brightens up the flavor. This pie is perfect for any occasion.
Andrea Banalan
[email protected]I was looking for a coconut pie recipe that was easy to make, and this one fit the bill perfectly. The pie was delicious, with a creamy filling and a flaky crust. The coconut flavor was just right, and the lime zest added a nice touch of brightness.
Niaar Ahmed
[email protected]This coconut pie is a must-try! The crust is flaky and the filling is creamy and delicious. The coconut flavor is perfect, and the lime zest adds a nice touch of brightness. I will definitely be making this pie again soon.
Badshah Gul
[email protected]I've made this coconut pie several times now, and it's always a hit. The crust is flaky and the filling is creamy and delicious. I love the hint of lime zest in the filling, it really brightens up the flavor. This pie is perfect for any occasion.
ADEEL PIRINSIS
[email protected]This coconut pie is amazing! The crust is flaky and buttery, and the filling is creamy and delicious. The coconut flavor is perfect, and the lime zest adds a nice touch of brightness. I will definitely be making this pie again and again!
Mahmud Sarker
[email protected]I'm not a big fan of coconut pie, but I tried this recipe because my friends raved about it. I was pleasantly surprised! The pie was delicious, with a creamy filling and a flaky crust. The coconut flavor was not overpowering, and the lime zest added
yassin maged
[email protected]This coconut pie was a disappointment. The crust was soggy and the filling was bland. I followed the recipe exactly, but it just didn't turn out right. I won't be making this pie again.
Lisa Staples
[email protected]I was looking for a coconut pie recipe that didn't use eggs, and this one fit the bill perfectly. The pie was easy to make, and it turned out delicious. The crust was flaky and the filling was creamy and smooth. The coconut flavor was just right, and
Marko Pejchinoski
[email protected]This coconut pie is a keeper! I've made it several times now, and it always turns out perfectly. The crust is flaky and buttery, and the filling is creamy and delicious. I love the hint of lime zest in the filling, it really brightens up the flavor.
Shibu Sahani
[email protected]I'm a big fan of coconut pie, and this recipe did not disappoint. The filling was creamy and flavorful, and the crust was perfectly flaky. I added a dollop of whipped cream on top, and it was the perfect finishing touch. Will definitely be making thi
Adetutu Selimot
[email protected]This pie was a hit at my family gathering! Everyone loved the creamy coconut filling and the flaky crust. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again.
Otto Martin
[email protected]I was skeptical about trying an impossible coconut pie, but I was pleasantly surprised! The crust was flaky and buttery, and the filling was creamy and rich. The coconut flavor was subtle but present, and the lime zest added a nice brightness. I woul
Hani Y tube
[email protected]This coconut pie is a true delight! The impossible part comes from the fact that it doesn't use any eggs, but you would never know it. The texture is creamy and smooth, and the coconut flavor is perfectly balanced. I added a bit of extra lime zest to