IMPOSSIBLE COCONUT CARAMEL CUSTARD PIE

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Impossible Coconut Caramel Custard Pie image

No muss, no fuss, just a delicious pie that is ready for the oven in five minutes. Forms its own crust with a fabulous custard filling and the coconut topping toasts as the pie bakes.

Provided by Marie

Categories     Dessert

Time 50m

Yield 8 serving(s)

Number Of Ingredients 7

2 cups milk
1/4 cup melted butter
4 eggs
1 teaspoon vanilla extract
1 cup firmly packed brown sugar
1/2 cup Bisquick
1/2 cup flaked coconut

Steps:

  • Combine all ingredients except coconut in a blender and blend at high speed for 15 seconds.
  • Pour into greased 10" pie plate.
  • Sprinkle coconut on top (optional).
  • Bake at 350° for 45 minutes or until knife inserted in center comes out clean.
  • Cool completely before cutting.

Rut Lara
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This pie is amazing! The crust is buttery and flaky, and the filling is creamy and smooth. The coconut and caramel flavors are a perfect combination. I would definitely recommend this pie to anyone who loves coconut desserts.


Bristy Dey
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I followed the recipe exactly and the pie turned out great! The crust was flaky and the filling was creamy and smooth. The coconut and caramel flavors were perfectly balanced. I would definitely recommend this pie to anyone who loves coconut desserts


abdu sukkur
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This pie was delicious! The crust was flaky and the filling was creamy and smooth. The coconut and caramel flavors were a perfect combination. I would definitely recommend this pie to anyone who loves coconut desserts.


Susie Smith
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I've made this pie several times and it always turns out perfect. The crust is flaky and the filling is creamy and delicious. The coconut and caramel flavors are a perfect combination. I would definitely recommend this pie to anyone who loves coconut


BINT ESTHER
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This pie was easy to make and turned out great! The crust was flaky and the filling was creamy and smooth. The coconut and caramel flavors were perfectly balanced. I would definitely recommend this pie to anyone who loves coconut desserts.


Igwe Toochukwu Bidemi
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I made this pie for a friend's birthday party and everyone loved it! The crust was flaky and the filling was creamy and delicious. The coconut and caramel flavors were a perfect combination. I would definitely recommend this pie to anyone who loves c


PASKARAN Kajanan
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This pie was a bit too sweet for my taste, but the crust was flaky and the filling was creamy and smooth. The coconut and caramel flavors were a bit overpowering, but overall it was a good pie.


Zion Vigilant
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I've made this pie several times and it always turns out perfect. The crust is flaky and the filling is creamy and delicious. The coconut and caramel flavors are a perfect combination. I would definitely recommend this pie to anyone who loves coconut


Rai Ahmed
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This pie is amazing! The crust is buttery and flaky, and the filling is creamy and smooth. The coconut and caramel flavors are a perfect combination. I would definitely recommend this pie to anyone who loves coconut desserts.


Jomana Mohammed
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I followed the recipe exactly and the pie turned out great! The crust was flaky and the filling was creamy and smooth. The coconut and caramel flavors were perfectly balanced. I would definitely recommend this pie to anyone who loves coconut desserts


Tonna Ruth
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This pie was delicious! The coconut and caramel flavors were perfect together. The crust was flaky and buttery. I would definitely recommend this pie to anyone who loves coconut desserts.


Eiko Chan
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I made this pie for a potluck and it was a huge success! Everyone loved it. The crust was crispy and the filling was smooth and creamy. The coconut and caramel flavors were a perfect combination. I will definitely be making this pie again.


BD- KiNg
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This pie was easy to make and turned out perfect! The crust was flaky and the filling was creamy and delicious. I loved the combination of coconut and caramel. I will definitely be making this pie again.


Azan Ilahi
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I'm not usually a big fan of coconut desserts, but this pie changed my mind. The coconut flavor was subtle and perfectly balanced by the caramel and custard. The crust was also amazing - it was flaky and buttery. I would highly recommend this pie to


Mikey Miller
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This pie was a hit at my dinner party! The combination of coconut, caramel, and custard was divine. The crust was flaky and buttery, and the filling was smooth and creamy. I'll definitely be making this pie again.


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