IMPERIAL CHICKEN
Make and share this Imperial Chicken recipe from Food.com.
Provided by susan
Categories Chicken
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Mix bread crumbs, cheese, parsley, salt, and pepper.
- Dip chicken in butter and roll well in crumb mixture.
- Arrange in shallow lightly greased casserole dish.
- Drizzle any leftover butter over chicken.
- Bake for 1 hour.
Nutrition Facts : Calories 853.4, Fat 53.1, SaturatedFat 22.6, Cholesterol 200.7, Sodium 1791.9, Carbohydrate 40.1, Fiber 2.5, Sugar 3.6, Protein 51.3
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Raymond Sanchez
[email protected]This Imperial Chicken is a must-try! The chicken is tender and juicy, and the sauce is rich and creamy. I served it over rice and it was a perfect meal.
Abraham Ulises Moreno Torres
[email protected]I made this Imperial Chicken last night and it was a hit! The chicken was cooked perfectly and the sauce was so flavorful. I served it over pasta and it was a delicious and easy meal.
Tootie Stout
[email protected]This was my first time making Imperial Chicken and it turned out great! The chicken was juicy and tender, and the sauce was rich and creamy. I'll definitely be making this again.
Yuusuf Naaseey
[email protected]This Imperial Chicken was delicious! The chicken was cooked perfectly and the sauce was so creamy and flavorful. I served it over rice and it was a perfect meal.
Najeeb ullah naseerzai Shinwari
[email protected]I love this Imperial Chicken recipe! It's so easy to make and it always turns out delicious. The chicken is always tender and juicy, and the sauce is so flavorful. I highly recommend this recipe!
Angel Mcv
[email protected]This Imperial Chicken recipe is a keeper! The chicken was cooked perfectly and the sauce was so rich and creamy. I served it over mashed potatoes and it was a hit with my family.
Kazibwe Allan
[email protected]Oh wow! This Imperial Chicken is amazing! The chicken is so juicy and the sauce is so flavorful. I'm definitely going to be making this again.
Felice Oginga
[email protected]This was my first time making Imperial Chicken, and it turned out great! The chicken was tender and moist, and the sauce was delicious. I'll definitely be making this again.
Alex Alezander
[email protected]I've made this Imperial Chicken recipe several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is to die for. I highly recommend this recipe!
Ibrahim Mwashighadi
[email protected]This Imperial Chicken recipe was a hit! The chicken was juicy and flavorful, and the sauce was rich and creamy. I served it over rice, and it was a perfect weeknight meal.