IDAHOAN COCA-COLA® CAKE
This recipe originally came from one of our favorite Food Network stars, Nigella Lawson. A little alteration here and there (like including Idahoan's Original Mashed Potatoes) to this wonderfully rich cake made with Coca-Cola® and a new favorite was created.
Provided by Idahoan
Categories Trusted Brands: Recipes and Tips Idahoan®
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F. Coat the sides and bottom of spring form pan with nonstick cooking spray.
- Melt stick of butter in a large, wide sauce pan.
- Add cola, cocoa powder and superfine sugar and whisk until smooth. Remove from heat.
- Whisk sour cream, eggs and vanilla thoroughly until almost a batter-like consistency and add slowly into the slightly cooled butter mixture.
- Add dry Original Mashed Potato flakes and baking soda. Stir thoroughly. The batter will have a slightly grainy appearance but don't be concerned.
- Pour into spring form pan and bake for 45 minutes to an hour. Test center of cake with a wooden toothpick (cake is done when the toothpick comes out clean).
- Cool and remove from spring form pan. Note: This is a very dark and dense cake.
- Frosting: The cream cheese should be at room temperature. Add cream and powdered sugar and mix in a food processor or with a large whisk. Adjust powdered sugar and cream to ensure a nicely thick frosting that is still spreadable.
- Frost just the top of the cake once it's unmolded and serve chilled. This cake is even better the next day!
Nutrition Facts : Calories 440.9 calories, Carbohydrate 48 g, Cholesterol 105.7 mg, Fat 26.5 g, Fiber 1.5 g, Protein 5.7 g, SaturatedFat 16.4 g, Sodium 451.4 mg, Sugar 38.9 g
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Zaffar Rafiq
[email protected]This cake was a disaster! It didn't turn out at all.
Md Sobuj Hasan
[email protected]I didn't like the flavor of this cake.
Nita Nita
[email protected]This cake was a bit too dry for my taste.
Md:Ezzat Ali Md:Ezzat Ali
[email protected]I love this cake! It's so moist and flavorful.
Jana Ali
[email protected]This is my go-to cake recipe. It's always a crowd-pleaser.
Amrit Oli
[email protected]This cake was easy to make and turned out great! I'll definitely be making it again.
Alice Hood
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best Coca-Cola cake he's ever had.
Sarah Ryan
[email protected]This cake was delicious! The Coca-Cola flavor was subtle but definitely there. The cake was moist and the frosting was creamy and fluffy.
Zinadeen Waheed
[email protected]This cake was a little too sweet for my taste, but my kids loved it. It was easy to make and I liked that I didn't have to use any special ingredients.
Jadyn Schamber
[email protected]I've made this cake several times and it always turns out great. It's so easy to make and the flavor is amazing. I love that I can use all pantry staples to make it.
sierra boyd
[email protected]This Coca-Cola cake was a hit at my party! It was moist and flavorful, and the frosting was the perfect finishing touch. I will definitely be making this cake again.