IDAHO CHILI STEW

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Idaho Chili Stew image

A very yummy chili type stew that I grew up with. Nothing's better than delicous flavour in a short amount of time. The red lentils become part of the stew's base, in effect thickening it. This stew is excellent served with cornbread. Originally from "Fast Fixin' Kid's Recipes".

Provided by LUv 2 BaKE

Categories     Stew

Time 45m

Yield 4 serving(s)

Number Of Ingredients 9

2 cups tomato juice
1 (19 ounce) can garbanzo beans, undrained (chickpeas)
1 cup water
1 medium potato, peeled and chopped
1/2 cup dried red lentils, rinsed and drained
1 medium carrot, cut into 1 " strips
1 tablespoon minced dried onion
2 teaspoons chili powder
1 teaspoon beef bouillon or 1 teaspoon vegetarian beef bouillon powder

Steps:

  • Combine all ingredients in a large saucepan.
  • Bring to boil, reduce heat.
  • Cover and simmer 30 minutes, or till lentils are tender.
  • Stir occasionally.

Mamun Hossain
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Overall, this chili stew was pretty good. The flavors were nice, and the beef was tender. I would definitely make this again, but I might add some more vegetables next time.


M A Rony
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This chili stew was a bit too bland for my taste. I think I'll add some more spices next time.


Neha Khan
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I've made this chili stew several times now, and it's always a hit. The flavors are amazing, and the beef is always so tender. I love serving this stew with a side of cornbread.


yolande demas
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This chili stew was easy to make and turned out great! The flavors were delicious, and the beef was very tender. I will definitely be making this again.


YouTube ODN
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This chili stew was a bit too spicy for me, but my husband loved it. He said it was the best chili stew he'd ever had.


Ariyan Eamen
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I'm not a big fan of chili stew, but this recipe was actually pretty good. The flavors were well-balanced, and the beef was tender. I would definitely make this again.


Shirin Rezaei
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This is the best chili stew I've ever had! The flavors are amazing, and the beef is so tender. I will definitely be making this again and again.


Benjamin Marsden
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I made this chili stew for a potluck, and it was a huge hit! Everyone loved it. I especially liked the way the corn and potatoes added a bit of sweetness to the stew.


Johnson jain
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This chili stew was just okay. The flavors were a bit bland, and the beef was a bit tough. I think I'll try a different recipe next time.


Keshan Subbiah
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I was a bit hesitant to try this recipe because I'm not a big fan of chili, but I'm so glad I did! This stew is amazing. The flavors are perfectly balanced, and the beef is so tender. I will definitely be making this again.


Mr Rajkumar King
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This is my go-to chili stew recipe. It's simple to make, and it always turns out great. I love the addition of the green chilies, which give the stew a nice kick of heat.


Tyrin White
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I've made this chili stew a few times now, and it's always a crowd-pleaser. The recipe is easy to follow, and the results are always delicious. I love the way the spices blend together to create such a flavorful dish.


Shibani Limbu
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This chili stew was a hit with my family! The flavors were rich and complex, and the beef was tender and juicy. I especially liked the addition of the corn and potatoes, which gave the stew a hearty and filling texture. I will definitely be making th


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