Provided by á-802
Number Of Ingredients 15
Steps:
- Mix the first 5 ingredients together, add both noodles just before dressing and serving to keep the noodles crisp.
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kbgn kariyawasam
[email protected]This salad is a great make-ahead meal. I often make it on the weekend and then eat it for lunch throughout the week.
Md Abrahim Islam
[email protected]I love that this salad is so versatile. I've made it with different types of greens, nuts, and fruits, and it's always delicious.
Mina Reshmi
[email protected]This salad is a great way to use up leftover chicken or tofu.
Majidy Juma
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's so easy to make and the ingredients are always fresh and delicious.
emon sorkar
[email protected]This salad is so easy to make and it's always a hit. I love the crunch of the almonds and the sweetness of the mandarin oranges.
Crystal Miller
[email protected]I'm not a huge fan of salads, but this one is really good. The dressing is light and flavorful, and the combination of ingredients is perfect.
boston vato
[email protected]This salad is a great make-ahead meal. I often make it on the weekend and then eat it for lunch throughout the week.
Farhan Ali Sajjad
[email protected]I love that this salad is so versatile. I've made it with different types of greens, nuts, and fruits, and it's always delicious.
Eniola Ibito
[email protected]This salad is a great way to use up leftover chicken or tofu.
Xafin Jishan
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's so easy to make and the ingredients are always fresh and delicious.
Shaik Saleem
[email protected]This salad is so easy to make and it's always a hit. I love the crunch of the almonds and the sweetness of the mandarin oranges.
BD„ÉÑGaming PRO
[email protected]I'm not a huge fan of salads, but this one is really good. The dressing is light and flavorful, and the combination of ingredients is perfect.
Pappy Yaw
[email protected]This salad is a great make-ahead meal. I often make it on the weekend and then eat it for lunch throughout the week.
Mustafa recka
[email protected]I love that this salad is so versatile. I've made it with different types of greens, nuts, and fruits, and it's always delicious.
Micko lite
[email protected]This salad is a great way to use up leftover chicken or tofu.
Amyrah
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it!
David Lynch
[email protected]This salad is so refreshing and flavorful. I love the crunch of the almonds and the sweetness of the mandarin oranges.
Neal Jorgenson
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's so easy to make and the ingredients are always fresh and delicious.
Free fire Offical
[email protected]This salad was a hit at my last dinner party! The dressing was light and flavorful, and the combination of textures and flavors was perfect.