ICELANDIC PEPPER COOKIES
Make and share this Icelandic Pepper Cookies recipe from Food.com.
Provided by ElizabethKnicely
Categories Dessert
Time 35m
Yield 3 dozen cookies, 36 serving(s)
Number Of Ingredients 12
Steps:
- In a large bowl, cream butter and sugar. Stir in corn syrup and eggs; cream well. Sift together flour, baking powder, baking soda, salt, cinnamon, cloves, ginger, and pepper. Add dry ingredients to the butter mixture, and mix until smooth. Refrigerate dough over night.
- Preheat oven to 350ºF (175ºC).
- Roll out dough to 1/4 inch thickness. Cut out cookies with a 2-inch round cookie cutter. Place at least 1 inch apart on cookie sheet and bake for 8 to 10 minutes in preheated oven.
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Ahkam Gour
[email protected]These cookies are a bit too dry for my taste. I think I'll add some more butter next time.
Milan Kamali
[email protected]These cookies are the perfect addition to any holiday cookie platter. They're festive, delicious, and sure to be a hit with everyone.
Abdul Khaliq Kadir Hendricks
[email protected]I'm not a big fan of pepper in desserts, but I was pleasantly surprised by these cookies. The pepper flavor is subtle and it really complements the other spices in the cookie.
Zily
[email protected]These cookies are so easy to make and they're always a hit with my family and friends.
Venura Dilshan
[email protected]I made these cookies for a cookie exchange and they were a huge hit! Everyone loved the unique flavor and the festive appearance.
Asad Ahsan
[email protected]These cookies are a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Notx Yt
[email protected]I love the unique flavor of these cookies. The pepper gives them a nice kick that makes them stand out from other holiday cookies.
Damaryann Baker
[email protected]These cookies are the perfect holiday gift. They're festive and delicious, and they're sure to be a hit with everyone you give them to.
Husnain Adil
[email protected]I'm not sure what went wrong, but my cookies came out flat and hard. I followed the recipe exactly, so I'm not sure what I did wrong.
Safiyan Isyaku
[email protected]These cookies are so easy to make! I love that I can just throw all the ingredients in a bowl and mix them together. No need for any special equipment.
Atete Louis
[email protected]I had some trouble getting the dough to the right consistency. It was a bit too dry at first, so I had to add some extra butter. But once I got it right, the cookies turned out great.
Hussnain Prince
[email protected]These cookies are a bit too spicy for my taste. I think I'll reduce the amount of pepper next time.
DANNY MORENO
[email protected]I was a bit hesitant to try these cookies because I'm not a big fan of pepper in desserts. But I'm so glad I did! The pepper flavor is subtle and it really complements the other spices in the cookie.
David Jett
[email protected]These cookies are delicious! The pepper adds a nice kick that makes them stand out from other holiday cookies.
YUNGBLUDARMY BR
[email protected]I've made these cookies several times and they always turn out perfectly. They're a great addition to any cookie platter.
Abdirahim Isse Addow
[email protected]These cookies were a hit at my holiday party! They're so flavorful and have the perfect amount of spice. I'll definitely be making them again.