Not a hard thing to do but makes for the best sweet tea. Will keep for several days in the fridge. Give it a try!
Provided by rickv
Categories Beverages
Time 23m
Yield 8-10 serving(s)
Number Of Ingredients 4
Steps:
- Bring water and sugar slowly to a boil in a non-reactive pot.
- When the sugar is disolved add the sliced lemons (or 12 T lemon juice) and mint.
- Remove from heat, cool 10 minutes and strain.
- You can try freezing in a tray, but they won't get real hard.
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chisom timothy Okafor
[email protected]I'm so glad I found this recipe. I've been looking for a good iced tea sweetener for ages.
Hager Mohamed
[email protected]This sweetener is amazing! It's so easy to make and it tastes just like the kind you buy in the store.
Moeenali Moeen
[email protected]This recipe is a great starting point, but I like to add a little bit of lemon juice to my sweetener. It gives it a nice tart flavor.
Amir Hossen
[email protected]I've been using this sweetener for a few weeks now and I'm really happy with it. It's definitely a keeper!
Arafat Hussian
[email protected]This is the perfect sweetener for people who are looking for a healthier alternative to sugar.
ghiyasddin qazi
[email protected]I'm really impressed with how well this sweetener dissolves in cold water. It doesn't leave any gritty residue like some other sweeteners do.
Wangele Daniel
[email protected]This sweetener is a bit too sweet for my taste, but I'm sure I can adjust the amount I use next time.
Mishra Bharat
[email protected]I love the simplicity of this recipe. I just have to mix the ingredients together and I'm done! It's also very versatile. I can use it to sweeten iced tea, lemonade, or even cocktails.
Fatema Akthar
[email protected]This is my new favorite way to sweeten iced tea! It's so easy to make and it tastes great.
Fitsum Wogenu
[email protected]I made this iced tea sweetener yesterday and it was a lifesaver! I'm not a fan of sugary drinks, but I love iced tea. This sweetener is the perfect way to sweeten my tea without all the added sugar.