ICED MOCHA COFFEE
This is honestly as good as the iced coffees at the fancy coffee shop but at a fraction of the cost! Keep this easy iced coffee on hand for a quick grab and go coffee. It makes a ton... great if you have a family of coffee drinkers. But, the recipe can easily be cut in half (we did for testing purposes) if you don't have a house...
Provided by Virginia McGee
Categories Drinks
Time 1h
Number Of Ingredients 5
Steps:
- 1. Measure 9 cups of water plus one cup in case some boils off into a pot or kettle.
- 2. Pour 9 cups of boiling water into your gallon container. I've got a Tupperware one that I use. Do not pour into a glass container as it might crack.
- 3. Add instant coffee, sugar or sweetener, and chocolate syrup to the water.
- 4. Stir until blended.
- 5. Add 7 cups of milk to the mix and stir to blend. Chill.
- 6. The chocolate syrup usually falls out of the liquid as it chills so be sure to shake the container before serving.
- 7. Alternate flavors: Some of the milk can be replaced by flavored creamers for something different.
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Colton Maxwell
[email protected]This iced mocha coffee is my new favorite drink! It's so easy to make and it tastes like it came from a coffee shop. I love the combination of coffee, chocolate, and milk. It's the perfect drink to enjoy on a hot summer day.
Subarna Datta
[email protected]This iced mocha coffee is the perfect pick-me-up on a hot day. It's creamy, chocolatey, and just the right amount of sweet. I love that I can make it at home with just a few simple ingredients.
Bilal gujjar
[email protected]I love this recipe! It's so easy to make and the coffee always turns out delicious. I've tried it with different types of milk and chocolate syrup, and it always comes out great. I highly recommend this recipe to anyone who loves iced coffee.
Comfort Ada
[email protected]This recipe was a lifesaver! I was craving a mocha but didn't want to go to the coffee shop. This recipe was easy to follow and the coffee turned out amazing. I will definitely be making this again.
Mubarak Abdi
[email protected]I followed the recipe exactly and my iced mocha coffee turned out bitter. I'm not sure what went wrong. Maybe I used the wrong type of coffee?
Mathias Wilberg
[email protected]This iced mocha coffee was a bit too sweet for my taste, but it was still good. I think I would use less chocolate syrup next time. Otherwise, the recipe was easy to follow and the coffee turned out great.
Shakaa Ibnu xasan
[email protected]Yum!
Bipol mitro
[email protected]This iced mocha coffee was easy to make and tasted delicious. I used a store-bought cold brew coffee and it worked out great. The chocolate syrup and milk added the perfect amount of sweetness and creaminess. I would definitely recommend this recipe.
Hluriplayss1 Rikhotso
[email protected]I'm not usually a fan of iced coffee, but this recipe changed my mind. The mocha flavor is rich and decadent, and the cold brew coffee gives it a smooth, refreshing finish. I'll definitely be making this again.
Mirbian Sadaj
[email protected]This iced mocha coffee was the perfect way to cool down on a hot summer day. It was creamy, chocolatey, and just the right amount of sweet. I followed the recipe exactly and it turned out perfectly. I would definitely recommend this recipe to anyone