ICED LEMON POPPY SEED COOKIES
Light and addictive--family favorites! I'm not sure where the recipe comes from, but these certainly are good:)
Provided by JamesDeansGirl
Categories Drop Cookies
Time 30m
Yield 2 dozen
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- COOKIES: Cream the butter and sugar together using an electric mixer on medium speed until creamy.
- Beat in the egg and lemon zest.
- Combine the flour, baking soda, and salt; gradually add to the creamed mixture.
- Stir in the poppy seeds with the mixer on low speed.
- Drop dough by heaping teaspoon 2" apart onto ungreased cookie sheets.
- Bake for 11-12 minutes, or until edges are lightly golden.
- Cool on sheets for 1 minute; transfer cookies to wire racks and cool completely.
- GLAZE: Combine the powdered sugar and lemon juice in a small bowl; mix well.
- Drizzle glaze over cookies in a random or decorative pattern; let stand until glaze is set, about 20 minutes.
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Bechu Sah
[email protected]I'm so glad I found this recipe. These cookies are now a staple in my kitchen.
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[email protected]These cookies are the perfect treat for any occasion.
Orion Mengest
[email protected]I would definitely recommend these cookies to anyone who loves lemon and poppy seeds.
Brandie Peek
[email protected]These cookies are a lot of work, but they're worth it. They're absolutely delicious.
Tenasen Eggleton
[email protected]I found the recipe to be a bit confusing. It took me a few tries to get the cookies right.
Sk Rosul
[email protected]These cookies are a bit too sweet for my taste, but they're still pretty good.
T-Bone Gamer
[email protected]I'm not a huge fan of poppy seeds, but I really enjoyed these cookies. The lemon flavor is really strong and it balances out the poppy seeds nicely.
Shamoya Williams
[email protected]I made these cookies for a bake sale and they sold out in minutes. Everyone loved them!
Franco marin
[email protected]These cookies are so light and fluffy. They literally melt in your mouth.
AHmedGAmes zd
[email protected]I love the combination of lemon and poppy seeds in these cookies. They're the perfect balance of sweet and tangy.
Bishal Dangi
[email protected]I've made these cookies twice now and they're always a success. They're so easy to make and they always turn out perfectly.
Jennifer Keenan
[email protected]These cookies were a hit at my last party! Everyone loved the bright lemon flavor and the crunchy poppy seeds.