ICEBERG AND WATERCRESS SALAD WITH BLUE CHEESE DRESSING
Categories Salad Cheese Leafy Green No-Cook Vegetarian Quick & Easy Spring Gourmet
Yield Makes 4 servings
Number Of Ingredients 11
Steps:
- Whisk together mayonnaise, sour cream, cheese, lemon juice, chives, salt, and pepper in a small bowl and thin with milk or water to desired consistency.
- Toss iceberg, watercress, and celery in a large bowl and drizzle with dressing.
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Hal Galbreath
[email protected]This salad is a great way to get your kids to eat their vegetables.
Amanuel Mihreteab
[email protected]This salad is a great way to cool down on a hot summer day. It's light and refreshing, and the blue cheese dressing adds a nice touch of flavor.
Nawaboo Shabeer
[email protected]I love the combination of flavors in this salad. The blue cheese dressing is creamy and tangy, and it really complements the fresh vegetables.
Simone Williams-Brown
[email protected]This salad is a great way to get your daily dose of vegetables. It's packed with iceberg lettuce, watercress, and carrots.
Simona Matƒõjkov√°
[email protected]I'm not a big fan of watercress, but I really liked it in this salad. It added a nice peppery flavor.
Nicole Settles
[email protected]This salad is a great way to use up leftover blue cheese dressing. I always have a bottle of blue cheese dressing in my fridge, so this is a great way to use it up before it goes bad.
Ayubdinsefa Velik
[email protected]I'm always looking for new salad recipes, and this one definitely fits the bill. It's unique and flavorful, and I'll definitely be making it again.
MalikWaqar Hussain
[email protected]I made this salad for a picnic, and it was a big hit. It's easy to transport, and it holds up well in the heat.
Faith Natasha Nhekairo
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the blue cheese dressing, and they always eat all of their salad.
Leon Joubert
[email protected]I'm not a big fan of iceberg lettuce, but I really liked this salad. The watercress and blue cheese dressing really made it.
Syed Zahid Raza
[email protected]This salad is perfect for a summer lunch or dinner. It's light and refreshing, and the blue cheese dressing adds a nice touch of flavor.
Talha Sarkar
[email protected]I added some grilled chicken to this salad, and it was delicious. It's a great way to turn a simple salad into a more substantial meal.
Balach Baloch
[email protected]This salad is a great way to use up leftover iceberg lettuce. I always have a head of lettuce in my fridge, so this is a great way to use it up before it goes bad.
Yousry Chess
[email protected]I love this salad because it's so easy to make. I can have it on the table in less than 15 minutes.
Bidur Humagain
[email protected]I'm not a big fan of blue cheese, but this dressing was surprisingly good. It was creamy and tangy, and it really complemented the salad.
Martin Allen
[email protected]I made this salad for a party last night, and it was a huge hit. Everyone loved the combination of iceberg lettuce, watercress, and blue cheese dressing.
Macie Ray
[email protected]This salad is my new favorite dish! The flavors are amazing, and the blue cheese dressing is to die for.