ICE CREAM PRETZEL CAKE
This is from the current Quick Cooking. It was a big hit at a family bbq. Cook time is freezing time.
Provided by pines506
Categories Dessert
Time 9h30m
Yield 16 serving(s)
Number Of Ingredients 6
Steps:
- Place crushed pretzels in a small bowl; cut in butter until crumbly.
- Press onto the bottom of a greasted 9-in. springform pan.
- Cover and freeze for at least 30 minutes.
- Spread fudge topping over crust; cover and freeze.
- Set aside 16 chocolate-covered pretzels for garnish.
- Place remaining pretzels in a food processor; cover and process until crumbly.
- Transfer to a large bowl; stir in ice cream.
- Spread over fudge topping.
- Drizzle with caramel topping.
- Garnish with reserved pretzels.
- Cover and freeze for at least 8 hours or overnight.
Nutrition Facts : Calories 310.9, Fat 13.9, SaturatedFat 8.2, Cholesterol 43, Sodium 395.1, Carbohydrate 43.2, Fiber 1.5, Sugar 20.3, Protein 5.1
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Wayne Wright
[email protected]This is the best ice cream pretzel cake I've ever had. Thank you for sharing the recipe!
Hephzibah Ezegbogu
[email protected]I'm definitely going to make this cake again. It's so good!
Saidil Islam
[email protected]This cake is perfect for a party. It's easy to make ahead of time and it's always a crowd-pleaser.
Malik Taufeeq
[email protected]This cake is very rich, so a little goes a long way. I would recommend serving it with a scoop of ice cream or whipped cream.
Asad Ali Hashmi
[email protected]I didn't have any caramel sauce, so I used chocolate sauce instead. It was still delicious.
Lochlan Ashwell
[email protected]I had some trouble finding pretzel rods, but I was able to use regular pretzels instead. The cake still turned out great.
HeadShot Dyn0mite
[email protected]This cake was a bit too sweet for my taste, but it was still good.
YUNGBLUDARMY BR
[email protected]I'm not a huge fan of pretzels, but I really enjoyed this cake. The ice cream and caramel sauce balance out the saltiness of the pretzels perfectly.
Umar azad
[email protected]This cake is so delicious and decadent. It's the perfect treat for a special occasion.
Rabin Baskota
[email protected]I love how easy this cake is to make. It's perfect for a last-minute dessert.
Idk Idk.
[email protected]The combination of sweet and salty in this cake is perfect. I will definitely be making it again.
R xBigmacnchezx
[email protected]This ice cream pretzel cake was a huge hit at my party! It was so easy to make and everyone loved it.