ICE CREAM GRASSHOPPER PIE

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Make and share this Ice Cream Grasshopper Pie recipe from Food.com.

Provided by Charlotte J

Categories     Pie

Time 3h20m

Yield 8 serving(s)

Number Of Ingredients 7

1 quart vanilla ice cream, softened
1 pint lime sherbet, softened
3 tablespoons green creme de menthe
2 tablespoons clear Creme de Cacao
1 cup whipping cream, whipped or 1 cup Cool Whip
1 1/2 cups chocolate sandwich style cookies, crushed
1/4 cup butter, melted

Steps:

  • Beat together ice cream, sherbet, creme de menthe and cream de cacao.
  • Fold in whip cream.
  • Freeze mixture until it mounds when dropped and holds its shape.
  • CRUST: Combine cookie crumbs and butter.
  • Press over bottom and sides of a deep dish pie pan; Chill.
  • Then spoon filling into pie shell and freeze 3 hours, or until completely frozen.

Esmeralda Marciano
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I love this pie! It's so easy to make and it's always a hit with my friends and family.


Mahnoor Alam
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This pie is delicious! The mint flavor is subtle and the chocolate cookie crust is the perfect complement.


ONLY Headshot
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I'm not sure I would make this pie again. It was a lot of work and the flavor was just okay.


Dwight Silva
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This pie is perfect for a party or potluck. It's easy to make and everyone loves it.


Dawood khan Khan
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I've never had grasshopper pie before, but I'm definitely a fan now. The mint and chocolate flavors are so delicious together.


Meleqi Kejsi
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This pie is a bit too minty for my taste, but I can see how others would enjoy it.


OP RIPON YT
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I'm not a huge fan of mint, but I really enjoyed this pie. The chocolate flavor is strong enough to balance out the mint.


Mirajulislam Islam
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This grasshopper pie is the perfect dessert for a summer party. It's light and airy, and the mint flavor is so refreshing.


Lukas Calvert
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I love the combination of mint and chocolate in this pie. It's so refreshing and flavorful.


Shabuj Biswas
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This pie is definitely a special occasion dessert. It's rich and decadent, but it's worth the extra calories.


Tawsif Sunny
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I had some trouble finding crème de menthe, but I was able to substitute it with green food coloring and peppermint extract. The pie still turned out great!


Camilo Bautista
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The grasshopper pie was a bit too sweet for my taste, but the chocolate cookie crust was amazing.


Jahanara aktar
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This pie is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the freezer until I'm ready to serve it.


Leah Adonis
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I was a bit skeptical about the grasshopper flavor, but I was pleasantly surprised. The mint and chocolate flavors were perfectly balanced.


Agha Naeem silachi Agha Naeem silachi
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I've made this pie several times now and it always comes out perfect. The mint flavor is so refreshing and the chocolate cookie crust is the perfect complement.


Camille VanOrden
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This grasshopper pie was a huge hit at my party! Everyone raved about how delicious it was.


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