These cones are best made on a flat decorative iron. It is also possible to make them crepe style in a nonstick pan.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes six 6-inch cones
Number Of Ingredients 6
Steps:
- Melt the butter and allow to cool.
- Beat egg whites until soft peaks appear. Add 1 tablespoon confectioners' sugar and the salt, and whip until stiff. With a wooden spoon, gently fold in remaining sugar and the vanilla. Gradually fold in flour and cooled butter until incorporated.
- Heat the iron and rub with a lightly oiled piece of paper towel, then place 1 1/2 tablespoons of batter on it and close the cover. When steam subsides, check to see if wafer is golden brown. Remove it gently with a thin spatula; then, moving quickly, roll the wafer around a paper cone. It will cool and harden almost immediately. Store in an airtight container.
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victor cheruiyot
[email protected]I'm so glad I tried this recipe. These ice cream cones were amazing! The cones were perfectly crispy and the ice cream was creamy and delicious. I will definitely be making these again and again.
Kiswa Pyari
[email protected]These ice cream cones were delicious! The cones were crispy and the ice cream was creamy and flavorful. I loved the combination of the two. I will definitely be making these again.
sula arben
[email protected]I thought these ice cream cones were just okay. The cones were a bit too dry and the ice cream was a bit too sweet. I probably won't make them again.
Aseel Khaled
[email protected]These ice cream cones were a bit too difficult to make. The cones were hard to roll and the ice cream kept melting. I wouldn't recommend this recipe to a beginner.
Bishal karn
[email protected]I've never made ice cream cones before, but this recipe made it really easy. The cones were crispy and the ice cream was delicious. I will definitely be making these again.
Andries Vermeulen
[email protected]These ice cream cones were a fun and easy treat to make. My kids loved helping me make them and they were so excited to eat them. They turned out great and we will definitely be making them again.
Irfan Shaikh
[email protected]I made these ice cream cones for a party and they were a big hit. Everyone loved them. They were easy to make and they looked really impressive.
Sabur Akbary
[email protected]I followed the recipe exactly and the ice cream cones turned out perfectly. They were crispy and golden brown. The ice cream was creamy and delicious. I will definitely be making these again.
Benson Mwila
[email protected]These ice cream cones were a bit too sweet for my taste, but I still enjoyed them. The cones were nice and crispy and the ice cream was creamy and smooth.
Santosh Chauhan
[email protected]I'm not a huge fan of ice cream cones, but I have to say, these were pretty good. The cones were crispy and the ice cream was creamy and flavorful. I would definitely make them again.
Lagi Siilata
[email protected]I made these ice cream cones for my kids' birthday party and they were a huge success. The kids loved them and they were so easy to make. I will definitely be making them again for future parties.
Alina Bhatti
[email protected]These ice cream cones were the perfect treat for a hot summer day. They were so refreshing and delicious. I loved the combination of the sweet ice cream and the crunchy cone.
Bed-boy- Shifat
[email protected]I've made these ice cream cones a few times now and they're always a hit! They're so easy to make and they taste delicious. I love that you can customize them with different flavors of ice cream and toppings.